Elizabeth's Kitchen Diary
cooking up a storm at the edge of the world
I’ve jazzed up my bite-sized review series to make things a bit more interesting. Now, you’ll find five bite-sized foodie reviews, as well as five snippets of life and adventure, plus a nosy into what I’m reading, watching and listening to. I hope you like the new changes! FIVE THINGS: FOOD Off the Eaten Path …
The canvas prints from Cheerz provide you with a work of art where you are the artist. Canvas paper printing, with a size of 40 cm x 40 cm or 45 cm x 65 cm, give your memories the beautiful display they deserve. Enter our giveaway to win one of 2 x £50 Cheerz vouchers! I …
Tummy troubles are a common problem in younger children, according to recent research, causing them to miss out on many important childhood experiences. The causes of this stomach upset are often misunderstood but, in some cases, if the child is struggling with the A1 protein in regular cows’ milk, switching to a2 Milk™ could make …
Choose your meals from the Pasta Evangelists weekly menu made with the finest seasonal ingredients and produce from Italy. London deliveries of chilled boxes of fresh pasta, sauces & garnishes are posted through letterboxes while orders to rest of the UK are sent in reusable insulated packaging. Prepare your artisanal, five-star pasta dishes in a …
Light and crunchy with a serious punch of protein and fibre, HIPPEAS® are low-calorie, certified organic, gluten-free, and vegan. With less than 91 calories, per single-serve bag, HIPPEAS® are the new go-to snack choice for consumers who demand tasty snacks made with high-quality ingredients. Give Peas A Chance and enter our giveaway to win a summer supply of snacks! We’re always on the look-out for new, healthy …
This hamper is an excellent food gift for Father’s Day! A well balanced Californian Zinfandel is partnered with an assortment of mouthwatering indulgent sweet and savoury food treats, all presented in a beautiful wicker basket. This Father’s Day Hamper is available exclusively from Hamper.com. My husband has been an absolute star these last couple of …
Introducing three new items to my range of stylish kitchen accessories – a Le Creuset salt & pepper mill set and an oak round kitchen block. This post is in collaboration with The White Company I have been a big fan of The White Company for years. If I could afford to fit out my …
A recipe & giveaway celebrating the release of Num Noms Series 5! Happy Easter weekend everyone! This week, in the lead up to the holidays, my children have been getting creative in the kitchen, celebrating the release of Num Noms Series 5! Num Noms, for those of you not in the know, are these adorable …
In collaboration with Garda Trentino S.p.A. Tourism Board. Travel stories. We love to tell them. The best thing about travel stories is that you get to live the adventure first, and then relive it each time you tell the story. Hotel Luise in Riva del Garda has been telling travel stories since 1959, and they …
Issue 27 of our bite-sized review series. One of the many perks of being a food blogger is the opportunities we get to try so many new and wonderful things from around the world. In our latest bite-sized review series, we taste test beetroot stem chutney from Walls, Shetland, street food from India, ghee from …
A gift hamper review & giveaway worth £90 in collaboration with Tariette. Tariette is a new UK online grocer whose French produce is sourced directly from small, trusted local producers in Haute Provence. Their offering of regional products, from olive oil to chocolate, aims to reflect the seasons and showcase local traditions. All their producers …
#DrinkDifferent with Flavourly. Edinburgh-based Flavourly are a team of adventurers and explorers, dedicated to bringing drinks discovery to their ever-growing community. They were featured on the tv show Dragons Den in 2015 and they are successfully building the UK’s one-stop online retail shop across craft beer, gin, spirits, gifts and monthly discovery clubs. Last month …
In collaboration with the Whole Earth Sweetener Co. We all know that too much-refined sugar can have a detrimental effect on our health and wellbeing, but for some of us, we just love that spoonful of sugar in our tea, that cupcake with its gorgeous tower of frosting, a little extra sweetness sprinkled over some …
The 4-Week Slender Plan includes everything you need to kick-start your diet and fitness goals in one box. This blog post is in collaboration with Protein World. To read my full honest review after I finished the plan click here. I’ve got a confession to make. I have a few, in all honesty. I’ve lost …
In collaboration with Celebrity Cruises UK. The Celebrity Equinox is a stylish 1041 foot Solstice-class cruise ship operating year-round luxury cruises to the Caribbean islands. In November of 2017, I spent five glorious nights on board her, being wined and dined in the most exquisite of restaurants. The team on board the Celebrity Equinox pride …
If you follow food bloggers like I do you’ll have seen plenty of Christmas Gift Guides for foodies coming out over the last few weeks. I am afraid I’m appallingly late at publishing mine (would you believe I still haven’t started my own Christmas shopping yet?!), but nonetheless, here are a few reasonably priced gifts …
I can hardly believe it’s nearly Christmas, again! It seems like only yesterday we were taking down the decorations from the last festive season. I confess I haven’t even started Christmas shopping yet for this year. I’m going to need to take a trip into town this week and get stuck in! In the meantime, …
In collaboration with the Aruba Tourism Authority. I have just returned from the most wonderful trip to the Dutch Caribbean! Blazing sun, white coral sand, warm sea, amazing food and pink flamingos! I can’t wait to tell you all about all the exciting things I got up to on the island and all the gorgeous food …
A book review & giveaway. Why are Norwegians the happiest people in the world? What is Lagom? How can we get a little more Scandi-style in our lives?
An exclusive giveaway in collaboration with Fine Italy. Roman cuisine has evolved through centuries of social, cultural, and political changes. Hundreds of years ago it became a major gastronomical centre with cuisine that was highly influenced by Ancient Greek culture. The Roman empire’s enormous expansion exposed them to many new culinary habits and cooking techniques …
