a food & travel blog
Warm bread fresh from the oven, hearty stews with deliciously herbed dumplings, slow-roasted meat and puddings that stick to your ribs - Autumn is the time for comfort food recipes, and in this blog post we share five of our favourites. Comfort food recipes I don't know about you, but this time of year, especially once the clocks have changed back, I start craving all the comfort foods. Green salads are set aside in preference to hearty ...
Leftover Halloween pumpkin? Use up the whole pumpkin - guts, seeds and flesh - in this super easy creamy roasted pumpkin pasta recipe with crispy fried sage and roasted chilli pumpkin seeds. Leftovers reheat really well too! Halloween pumpkin waste - the shocking UK statistics Did you know ...
With a delicious, rich creamy SKIPPY® Peanut Butter filling, a crunchy double chocolate biscuit base and a milk chocolate ganache topping with a white chocolate spider web, this No-Bake SKIPPY® Peanut Butter Cheesecake will be sure to impress at your Halloween dessert table! In collaboration ...
Ever wonder what Indian takeaway chefs cook for themselves at home? In this lamb curry recipe post, Shirazul Islam from the Bengal Spice takeaway in Lerwick, Shetland shares his family recipe for a lamb and spinach karahi. In collaboration with Try Lamb. The Great (Lamb) Curry Revival In the ...
This super easy black forest gateau recipe takes no time at all to whip up. It uses store-cupboard ingredients and with the new Breville HeatSoft™ hand mixer, you don't have to wait for the butter to soften before baking the cakes. In collaboration with Breville. Black Forest ...
