This traditional British hand-raised pork pie recipe consists of a roughly chopped pork filling enveloped in hot water crust pastry. This River Cottage recipe, shared with permission, is from the River Cottage Cooking Diploma from Learning with Experts. ...
Latest Recipes
SKIPPY® Peanut Butter Granola Clusters
Are you looking for a last-minute edible Christmas gift idea for the peanut butter fan in your life? These crunchy American-style SKIPPY® Peanut Butter granola clusters will be sure to impress, and this easy recipe only takes less than half an hour to make! ...
Griddled Lamb Rump Steaks with Red Wine Jus & Celeriac Puree
For a romantic meal in this New Year's Eve, try serving lamb rump steaks with red wine jus and celeriac puree. Everything can be made in advance and reheated, meaning you only need to reheat and cook the lamb steaks on the night. Effortless! This seasonal winter dish has been made in ...
Jewelled Couscous Recipe with Puy Lentils & Pomegranate
This jewelled couscous recipe is a Persian-inspired dish made with spiced couscous, puy lentils, nuts, fruits, herbs and pomegranate arils. In collaboration with Indigo Herbs, suppliers of ethically and sustainably sourced superfoods, whole foods and natural health products. ...
Easy Halloween Graveyard Cake
This super easy Halloween graveyard cake features an effortless egg-free chocolate sponge topped with chocolate frosting and plenty of sweets to resemble a spooky graveyard. In collaboration with the Oakwood Theme Park. ...