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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

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USA

man holding various sized peanuts in hand while grading peanuts

American Peanut Tour: a Farm to Fork Experience

January 26, 2020 by Elizabeth Atia

  My first North American press trip took me to Georgia, USA, along with a select group of European bloggers and social media influencers. We were invited on an American peanut education tour to learn all we could about American peanuts. This trip was hosted by the American Peanut Council. American Peanuts Education Tour Did …

Read moreAmerican Peanut Tour: a Farm to Fork Experience

Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

Recent Posts

Image of a stainless steel camping bowl filled with chorizo chowder. There are a few slices of toasted focaccia on the side with gorgeous black grill lines.
Image of The Face of Neeans with its very steep cliffs.

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