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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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All Manner of Sweet Things

Fruit Drop Travel Sweets

Fruit Drop Travel Sweets

February 17, 2017 by Elizabeth

Once you get the hang of it, making your own fruit drop travel sweets is remarkably easy. You can colour and flavour these treats with your favourite flavourings or just leave them plain. Prep Time: 10 minutes Cooking Time: 30 minutes Difficulty: Easy One key component of a road trip is that little tin of …

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Chocolate Chip Skillet Cookie for Two

Chocolate Chip Skillet Cookie for Two

February 13, 2017 by Elizabeth

Ready in under 20 minutes this chocolate chip skillet cookie recipe hits the spot when you get that craving for warm, homemade chocolate chip cookies, but you don’t want a whole batch. This is my contribution to the online recipe bank for Valentine’s Day this year. A chocolate chip skillet cookie recipe, ready in under …

Read moreChocolate Chip Skillet Cookie for Two
Cape Breton Fruit Scones - serve warm with butter and honey/jam

Cape Breton Fruit Scones

February 4, 2017 by Elizabeth

This traditional Cape Breton Island fruit scone recipe tastes delicious warm with butter and honey or jam. A perfect afternoon ‘down east’ tea time treat. Prep Time: 10 minutes Cooking Time: 36 hours Difficulty: Easy A childhood in Canada I am the daughter of an army brat. Although I was born on a military base …

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Chewy Trail Mix Oatmeal Cookies

Chewy Trail Mix Oatmeal Cookies

December 16, 2016 by Elizabeth

Post sponsored by Volkswagen. I am an adventurer at heart, I truly am. As a child I could always be found in the forests of the Canadian wilderness, exploring every tree nook and cranny, always wondering what was on the other side of the next hill. That childhood curiosity hasn’t left me and now I enjoy …

Read moreChewy Trail Mix Oatmeal Cookies
Coconut Mint Christmas Chocolates

Coconut Mint Christmas Chocolates + Giveaway

December 5, 2016 by Elizabeth

In collaboration with Albert Bartlett Potatoes & Üutensil.  So who else put up their Christmas tree this weekend? We usually don’t put up our tree until the 12th of December, but this year my best friend surprised us and delivered a tree to us on Saturday afternoon. She’d picked up a five foot real Christmas …

Read moreCoconut Mint Christmas Chocolates + Giveaway
Chocolate Fudge Masquerade Cupcakes with a Bourbon Vanilla Buttercream

Chocolate Fudge Masquerade Party Cupcakes

November 16, 2016 by Elizabeth

In collaboration with We Bake, the community that rewards you for baking. When it comes to birthday parties it has been known for me, on occasion, to go completely over the top. I absolutely love baking birthday cakes and will spend days carefully crafting sugar paste decorations for my own children’s celebration cakes. Regular readers …

Read moreChocolate Fudge Masquerade Party Cupcakes
Spiced Apple Cake

A Delicious Spiced Apple Cake Recipe

November 6, 2016 by Elizabeth

A deliciously spiced apple cake recipe slightly adapted from a recipe found in Signe Johansen’s Scandinavian cookery book Scandilicious. Prep Time: 15 minutes Cooking Time: 35 minutes Difficulty: Easy Dreaming of apple cake I dreamt about apple cake last night. True story. This is likely because I had set aside today, Sunday, to deal with …

Read moreA Delicious Spiced Apple Cake Recipe
Close up image of Mini Pumpkin Spice Muffins with a Maple Syrup Drizzle.

Mini Pumpkin Spice Muffins with a Maple Syrup Drizzle

October 19, 2016 by Elizabeth

Savour the essence of autumn with our mini pumpkin spice muffins, topped with a sweet maple syrup drizzle. Picture the blend of cinnamon, nutmeg, and cloves mixing with pumpkin puree and vanilla, creating a warm, inviting aroma. These golden muffins are perfectly spiced and finished with a glossy maple syrup touch, making each bite a …

Read moreMini Pumpkin Spice Muffins with a Maple Syrup Drizzle
Chocolate and Peanut Butter Swirl Halloween Spider Cake

Chocolate Peanut Butter Swirl Halloween Cake

October 12, 2016 by Elizabeth

Three layers of peanut butter and chocolate flavoured cake swirled together sandwiched with peanut butter frosting and topped with a milk chocolate ganache and a giant Halloween spider. I confess that when it comes to Halloween I really am still a child at heart. I grew up in rural Eastern Canada where Halloween, and all …

Read moreChocolate Peanut Butter Swirl Halloween Cake
A Selection of Cupcakes for Afternoon Tea.

One Batter, 12 Flavours: The Ultimate Cupcake Recipe

September 30, 2016 by Elizabeth

Unleash your creativity with this versatile ultimate cupcake recipe! Start with a basic batter and transform each cupcake into a unique flavour sensation. Each cupcake is a delightful surprise, from zesty lemon to gin and tonic to rich chocolate. Perfect for parties or just because you deserve a treat! Decorating Time: 1 hour Cooking Time: …

Read moreOne Batter, 12 Flavours: The Ultimate Cupcake Recipe
Classic Banana Bread Recipe

Elizabeth’s Classic Banana Bread Recipe

September 29, 2016 by Elizabeth

You’ll never need another banana bread recipe after trying this one! Every family has their own favourite banana bread recipe, right? This one is ours.

Read moreElizabeth’s Classic Banana Bread Recipe
Chocolate and Chilli Cupcakes

Chocolate Chilli Cupcakes

September 17, 2016 by Elizabeth

Add a bit of spice to your life with these indulgent chocolate chilli cupcakes; the perfect quick weekend bake! Prep Time: 15 minutes Cooking Time: 20 minutes Difficulty: Easy Bizarrely enough, the chocolate and chilli combination is a favourite with my children, especially my younger children who, if a piece of freshly ground cracked black …

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Pineapple Upside-Down Cake

September 13, 2016 by Elizabeth

Pineapple upside-down cake is a classic dessert featuring a moist, buttery cake topped with caramelised pineapple rings and cherries. Served with custard or cream, it’s a nostalgic treat combining simplicity and delightful flavours. Prep Time: 10 minutes Cooking Time: 30 minutes Difficulty: Easy Pineapple upside-down cake is one of the nostalgic desserts of my childhood. …

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Pistachio & Coconut Cake with Rose Syrup

Pistachio and Coconut Cake with Rose Syrup

September 9, 2016 by Elizabeth

A Middle Eastern-inspired cake made with freshly ground pistachios and coconut and soaked in a gorgeous rose syrup. Creative cake-baking just for the fun of it on a dark, dreary, rainy Autumn day. Prep Time: 10 minutes Cooking Time: 50 minutes Difficulty: Easy m I made a cake! I made a cake and I’m really …

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Courgette & Poppy Seed Muffins

Courgette and Poppy Seed Muffins

August 24, 2016 by Elizabeth

This courgette and poppy seed muffin recipe is not too sweet and almost savoury. It’s made with grated courgette, lemon-infused olive oil, and poppy seeds. It’s ideal with a morning coffee! Prep Time: 10 minutes Cooking Time: 20 minutes Difficulty: Easy Courgettes are reproducing at pace in my vegetable crisper. Seriously. Every year, the same …

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Banana Blueberry Streusel Muffins

Banana Blueberry Streusel Muffins

July 27, 2016 by Elizabeth

These generous-sized banana blueberry streusel muffins (we all like a big breakfast muffin, right?) are incredibly soft and moist, with little bursts of blueberry throughout. The cinnamon-scented streusel topping adds a lovely crunch texture and appetite-stimulating aroma to the muffin. It’s a delicious way to use those over-ripe bananas; perfect for breakfast with a coffee! …

Read moreBanana Blueberry Streusel Muffins
M&M Cookies - a delightful treat for the kids!

Vintage Soft-baked M&M Cookie Recipe

June 10, 2016 by Elizabeth

This is the easiest, soft-baked M&M cookie recipe with a soft and chewy centre, made according to my grandmother’s traditional recipe. Prep Time: 10 minutes Cooking Time: 12 minutes Difficulty: Easy A brief history of the M&M M&M’s were inspired by the sugar-coated chocolate treats given to British soldiers during the Spanish Civil War. Forrest …

Read moreVintage Soft-baked M&M Cookie Recipe
Classic Fruit & Nut Chocolate Fudge

Classic Fruit and Nut Chocolate Fudge

June 2, 2016 by Elizabeth

Get ready to make your taste buds dance with this classic fruit and nut chocolate fudge recipe. This treat combines the rich, smooth texture of chocolate with the sweet tang of dried fruits and the satisfying crunch of nuts. Whether it’s the chewiness of raisins or the crunch of almonds, each bite delivers a perfect …

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Strawberry Balsamic Jam - recipe made in the Ball Automatic Jam & Jelly Maker

Strawberry Balsamic Jam

May 15, 2016 by Elizabeth

A recipe, review & giveaway in collaboration with Ball Preserves. I made jam!!! For the first time in my adult life I have successfully managed to make jam! Ok, if I’m going to be completely honest here, I successfully put all the ingredients into my new swish Ball® FreshTech Automatic Jam & Jelly Maker, pressed the button …

Read moreStrawberry Balsamic Jam
Morning Glory Muffins

Morning Glory Muffins

May 7, 2016 by Elizabeth

A cinnamon-scented breakfast muffin recipe packed full of carrots, apples and dates. Carrot cake for breakfast! Prep Time: 15 minutes Cooking Time: 35 minutes Difficulty: Easy It’s become a yearly tradition now, with my birthday at the start of December, for my Canadian grandmother to send me a cookery book and a pair of earrings …

Read moreMorning Glory Muffins
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“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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