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Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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Blog

No-Bake Peanut Butter Balls

August 23, 2019 by Elizabeth

These no-bake peanut butter balls take only 10 minutes to make, and they make for a perfect after-school or post-workout snack. Prep Time: 10 minutes Chilling Time: 30 minutes Difficulty: Easy My kids absolutely love these no bake peanut butter balls. I don’t know about your kids, but mine are absolutely starving when they get …

Read moreNo-Bake Peanut Butter Balls
Fougasse bread is the French cousin of Italian focaccia, an oval white bread seasoned with olive oil and salt cut to resemble an ear of wheat.

How to Make Fougasse – the French cousin of Italian Focaccia

August 20, 2019 by Elizabeth

Fougasse is the French cousin of Italian focaccia, an oval white bread seasoned with olive oil and salt cut to resemble an ear of wheat. It’s remarkably easy to make, too! Prep Time: 15 minutes Cooking Time: 15 minutes Difficulty: Easy Introduction My favourite sort of evening meal tends to be a mishmash of cuisines, …

Read moreHow to Make Fougasse – the French cousin of Italian Focaccia

Review: Craft Gin Club

August 15, 2019 by Elizabeth

It’s toes-in-the-sand time, and Craft Gin Club has curated a gin box for the perfect beach day (or for lounging on the patio in the sun under a cherry tree!). Here’s what we thought… Fun in the sun I don’t know about you, but I’ve been loving the sunny summery weather we’ve been having lately! …

Read moreReview: Craft Gin Club
Image of the Gannets of Noss Shetland Wildlife Tour.

The Gannets at the Noss National Nature Reserve

August 12, 2019 by Elizabeth

During Shetland Boat Week, the Agnes Kay II ran tours of Lerwick Harbour and Bressay, venturing out to the Noss National Nature Reserve to visit the gannets when the weather permitted.  A visit to see the Gannets of Noss with Agnes Kay Charters Shetland Boat Week has just finished, and what a week it was! …

Read moreThe Gannets at the Noss National Nature Reserve
Perfect for summer, this strawberry Prosecco trifle recipe features strawberry jelly, Prosecco-soaked strawberries, homemade Madeira sponge cake, custard and sweetened whipped cream. #prosecco #trifle #strawberryrecipe #elizabethskitchendiary

Strawberry Trifle Recipe

August 2, 2019 by Elizabeth

Perfect for summer, this easy strawberry trifle recipe stars layers of strawberry jelly, Prosecco-soaked strawberries, sponge cake, custard and whipped cream. Prep Time: 2 hours Cooking Time: 1 hour Difficulty: Easy A strawberry trifle recipe – perfect for summer parties We have had the most extraordinary summer weather of late – people are going to …

Read moreStrawberry Trifle Recipe

20-Minute Pasta with Green Peas

July 22, 2019 by Elizabeth

Ready in just 20 minutes, this pasta with green peas, parsley, lemon & creme fraiche is perfect for a busy mid-week meal. By the time your pasta is done cooking, the sauce is ready! Prep Time: 10 minutes Cooking Time: 10 minutes Difficulty: Easy A 20-minute vegetarian pasta recipe Life can get busy. Sometimes, we …

Read more20-Minute Pasta with Green Peas
Herbal Teas from Shetland-based Island Botanicals. #medicalherbalism #herbaltea

Island Botanicals, Shetland

July 20, 2019 by Elizabeth

Suze Walker is a certified Medical Herbalist who gained her First Class BSc (Honours) from Napier University in 2012. She is registered with the National Institute of Medical Herbalists, the UK’s leading regulating body for Medical Herbalists. She runs herbal medicine clinics from her home in Shetland, and in 2018, she launched Island Botanicals, Shetland’s …

Read moreIsland Botanicals, Shetland

Celebrate American Independence Day and #SKIPPY4July with these delicious SKIPPY® Peanut Butter & Chocolate Cupcakes

July 2, 2019 by Elizabeth

  In this American-style cupcake recipe, created to celebrate the 4th of July, SKIPPY® Peanut Butter is paired with chocolate to create a delicious, indulgent treat that the kids will love. This recipe has been made in collaboration with SKIPPY®Peanut Butter. #Skippy4July – America’s Favourite Millions of Americans enjoy SKIPPY® Peanut Butter daily and it’s …

Read moreCelebrate American Independence Day and #SKIPPY4July with these delicious SKIPPY® Peanut Butter & Chocolate Cupcakes
Mackies 19.2 ice cream cone Aberdeen

Things to do in Aberdeen: A Travel Guide

July 1, 2019 by Elizabeth

I recently spent a rather beautiful summer’s day in Aberdeen, on the east coast of Scotland, exploring the city on foot. These are the adventures I got up to. With thanks to Visit Aberdeenshire and Mackie’s of Scotland for sponsoring this trip, although all thoughts and opinions expressed are my own. How to Spend a …

Read moreThings to do in Aberdeen: A Travel Guide
Three super easy Asian-inspired BBQ lamb marinades for lamb steaks, lamb chops and cubed lamb shoulder kebabs. #bbq #barbecuemarinade #marinade #lamb #bbqrecipe #barbecuerecipe

Asian-inspired BBQ Lamb Marinade – 3 Easy Recipes

June 6, 2019 by Elizabeth

Lamb is an incredibly versatile BBQ meat, and in this recipe post, I’m sharing three super quick and easy Asian-inspired lamb marinades for lamb steaks, chops and kebabs. Prep Time: 5 minutes each Cooking Time: n/a Difficulty: Easy Why you should choose lamb for your next BBQ I love a good barbecue. There’s something intensely …

Read moreAsian-inspired BBQ Lamb Marinade – 3 Easy Recipes
In this easy recipe, lemon zest, lemon extract and lavender flowers are combined to make a delicious, fluffy, moist, perfectly baked doughnut with a lavender icing sugar glaze. #doughnuts #bakeddoughnuts #lavender #lemondoughnut #lemondonut #bakeddonut

Lemon and Lavender Baked Doughnuts

May 18, 2019 by Elizabeth

Baked doughnuts are super simple to make with a non-stick mini ring doughnut muffin pan. In this yeast-free recipe, lemon zest, lemon extract and lavender flowers are combined to make delicious, fluffy, moist, perfectly baked doughnuts with a fragrant lavender icing sugar glaze. Prep Time: 20 minutes Cooking Time: 12 minutes Difficulty: Easy A floral …

Read moreLemon and Lavender Baked Doughnuts
Scottish stovies are the ultimate in Scottish comfort food. Made with the leftovers from Sunday night's roast dinner, it's a super easy Monday meal to make. Serve with oatcakes and sliced beetroot for a true taste of Scotland.  #Scottishfood #lamb #stovies

Traditional Scottish Stovies Recipe

May 15, 2019 by Elizabeth

Scottish stovies are the ultimate comfort food. Made with the leftovers from Sunday’s roast dinner, they’re a super easy Monday meal. Serve with oatcakes and sliced beetroot for the perfect Sunday leftover meal. Prep Time: 5 minutes Cooking Time: 30 minutes Difficulty: Easy Scottish comfort food at its finest Nothing beats a proper Sunday roast …

Read moreTraditional Scottish Stovies Recipe
Date and oat muffins are super easy to make, and they taste absolutely fantastic! If you're a fan of sticky toffee pudding or date squares you'll love these breakfast muffins made with rolled oats, buttermilk and chopped dates. #breakfast #muffins #oatmuffins

Date and Oat Muffins

May 3, 2019 by Elizabeth

These date and oat muffins are super easy to make and taste absolutely fantastic! If you’re a fan of sticky toffee pudding or date squares, you’ll love these breakfast muffins made with rolled oats, wholemeal flour, buttermilk, and chopped dates. Prep Time: 10 minutes Cooking Time: 20 minutes Difficulty: Easy Easy date & oat breakfast …

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Easy Chicken Tray Bake with Garlic & Rosemary

April 29, 2019 by Elizabeth

This lazy chicken traybake takes five minutes to prep and uses just five ingredients! It’s a complete meal in one sheet pan, and so there’s only one pan to wash up afterwards! Prep Time: 5 minutes Cooking Time: 1 hour Difficulty: Easy Lazy chicken tray bake aka the easiest sheet pan dinner ever If I’m …

Read moreEasy Chicken Tray Bake with Garlic & Rosemary

Spicy carrot and ginger soup

April 28, 2019 by Elizabeth

This delicious and warming spicy carrot soup contains seven different store-cupboard spices and fresh ginger and garlic. It freezes and reheats well, too, so you can batch-cook it if you’ve got a glut of carrots. Finish off with a swirl of chilli-infused olive oil for an extra kick!  Prep Time: 15 minutes Cooking Time: 35 …

Read moreSpicy carrot and ginger soup

My Grandmother’s Easy Peanut Butter Cookie Recipe

April 22, 2019 by Elizabeth

My grandmother’s easy peanut butter cookie recipe is super quick to make, and they’re great for refuelling on our family microadventures! They’re a classic family favourite. Prep Time: 10 minutes Cooking Time: 20 minutes Difficulty: Easy Grandmother’s recipe notebooks Shortly after Christmas (2014) I received a heavy parcel in the post all the way from …

Read moreMy Grandmother’s Easy Peanut Butter Cookie Recipe
A collection of beautiful, inspiring Instagram accounts from the wild and remote Shetland Islands. #shetlandislands #shetland #instagram

Ten Shetland Instagram Accounts to Follow in 2019

April 21, 2019 by Elizabeth

These are some of my favourite Shetland Instagram accounts, in no particular order. Between them, I believe they give a wonderful snapshot of what life is like here on these wild and remote islands.  [mv_create key=”24″ type=”list” title=”Ten Shetland Instagram Accounts to Follow” layout=”circles”] 

Read moreTen Shetland Instagram Accounts to Follow in 2019
Handmade Easter Gift Ideas - alternative to Easter Eggs

Handmade Easter Gifts – an Alternative to Easter Eggs

April 18, 2019 by Elizabeth

  If you’re looking for handmade Easter gifts, consider supporting British artisan craftsmen and women by shopping on Amazon Handmade. You will find a wide variety of unique gift ideas and you will be directly supporting independent artists and producers. This post contains Amazon Affiliate links. As an Amazon Associate affiliate, we earn from qualifying …

Read moreHandmade Easter Gifts – an Alternative to Easter Eggs
Triple Crown Roast of Lamb

Triple Crown Roast of Lamb with Chestnut Stuffing

April 12, 2019 by Elizabeth

In this epic Feast for Kings, we host a Game of Thrones-inspired banquet with a show-stopping triple crown roast of lamb and all the trimmings. Prep Time: 30 minutes Cooking Time: 45 minutes Difficulty: Moderate I confess, like many others, I am a huge fan of the Game of Thrones series. Truth be told, though, …

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Photo of Lamb Jerky.

How to Make Lamb Jerky

March 28, 2019 by Elizabeth

Lamb Jerky is an incredibly tasty and nutritious snack, and it’s easy to make at home! My dear friend and butcher extraordinaire Chris Wright shows us just how easy it is with his recipe.  Prep Time: 10 minutes Curing/Drying Time: 48 hours Difficulty: Easy Lamb Jerky  I am a big fan of jerky. It’s low-calorie, …

Read moreHow to Make Lamb Jerky
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“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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