Elizabeth's Kitchen Diary
cooking up a storm at the edge of the world
In collaboration with Volkswagen. I am a self-confessed caffeine addict. I love my morning coffee(s), and I frequently top up my blood caffeine levels throughout the day with assorted lattes or a cappucino. As a recent treat to myself I bought a new milk frother. It’s a rather fantastic little jug that you heat the …
Post sponsored by Volkswagen. I have fallen in love with the art of decorating sugar cookies! It is remarkably easy to mix ready made Royal icing powder with water and a little bit of food colouring to decorate the tops of your favourite sugar cookie recipe, and, I have learned recently, the sky is the limit …
Post sponsored by Volkswagen. There is something intensely satisfying about cooking outdoors over an open wood campfire. The experience of cooking the meal is almost, if not more, pleasurable than the experience of eating it, in my humble opinion. A few summers ago we took the children south to the mainland for the very first time. …
Once you get the hang of it, making your own fruit drop travel sweets is remarkably easy. You can colour and flavour these treats with your favourite flavourings or just leave them plain. Prep Time: 10 minutes Cooking Time: 30 minutes Difficulty: Easy One key component of a road trip is that little tin of …
Post sponsored by Volkswagen. I am an adventurer at heart, I truly am. As a child I could always be found in the forests of the Canadian wilderness, exploring every tree nook and cranny, always wondering what was on the other side of the next hill. That childhood curiosity hasn’t left me and now I enjoy …
