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Home » Recipe » Peanut Butter & Chocolate Chip Flapjacks

Peanut Butter & Chocolate Chip Flapjacks

Paid Partnership

Published on July 2, 2020 by Elizabeth Atia 7 Comments
Last Updated on October 15, 2020

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Perfect Peanut Butter Flapjacks pin
peanut butter flapjacks recipe pin
 

These peanut butter & chocolate chip flapjacks are packed full of peanut flavour and energy, perfect for refuelling during your epic summer adventuring. No mixing bowl needed! In collaboration with SKIPPY® Peanut Butter.

image of peanut butter flapjacks on a plate with chocolate chips sprinkled on top and a spoonful of peanut butter in the background

Table of Contents

  • Peanut butter flapjacks for #SKIPPY4July
  • Why choose SKIPPY® Peanut Butter?
  • About SKIPPY® Peanut Butter
  • SKIPPY® Peanut Butter & Chocolate Chip Flapjacks
  • Pin this recipe for later

Peanut butter flapjacks for #SKIPPY4July

It’s summertime! That means longer days and better weather for some proper outdoor adventuring, and it means celebrations like the 4th of July! Outdoor adventuring and celebrations both need fuelling and what better way to refuel than with a batch of epic peanut butter flapjacks made with some American-style peanut butter?

These super easy-to-make flapjacks have just the right amount of buttery, crunchy and crumbly texture along with the unique SKIPPY® peanut butter flavour. There are little bursts of milk chocolate throughout too, just to satisfy that sweet tooth.

They’re sturdy enough to withstand transport in your pocket or rucksack while out hiking/mountain biking too and they’re filled with enough carbohydrates, protein and energy to keep you going that little bit longer.

Why choose SKIPPY® Peanut Butter?

SKIPPY® Peanut Butter is made from the finest American peanuts that have been finely ground, resulting in a nut-packed taste, creamy texture and melt in the mouthfeel. This smooth texture makes SKIPPY® Peanut Butter easy to incorporate into your favourite baking recipes, like these peanut butter flapjacks.

image of ingredients for peanut butter flapjacks laid out on countertop

Ingredients

  • 225 grams/ 1 cup butter
  • 180 grams/2/3 cup dark brown soft sugar
  • 100 grams/ 4 tbsp golden syrup
  • 150 grams/ 1/2 cup Extra Smooth SKIPPY® Peanut Butter – Creamy
  • 450 grams/ 3 3/4 cups quick-cook porridge oats
  • 1 tsp vanilla extract 
  • 150 grams/ 1 cup milk chocolate chips

Equipment

  • large saucepan 
  • wooden spoon
  • 9-inch square baking tin
  • non-stick baking paper

collage how to make peanut butter flapjacks

Instructions

  1. Heat butter, brown sugar and golden syrup in a large saucepan over a gentle heat.
  2. Stir in the SKIPPY®  Peanut Butter when the butter has completely melted.
  3. Remove from the heat, add the vanilla and the porridge oats. Cool.
  4. Stir in the chocolate chips.
  5. Spoon into a baking tin lined with non-stick paper. Smooth over the top.
  6. Bake at 350°F/ 170°C fan for 30 minutes. Cut and cool.

Skippy Peanut Butter flapjacks recipe image

About SKIPPY® Peanut Butter

With a US heritage spanning more than 80 years, SKIPPY® Peanut Butter maker Joesph Rosenfield revolutionised peanut butter making process. Back in 1933, he changed the formula to create a less sticky and longer-lasting peanut butter – no longer would peanut butter stick to the roof of your mouth!

I grew up eating SKIPPY® peanut butter, so it’s got all the nostalgia for me. The creamy texture really works well in this recipe.

SKIPPY Crunchy Product Shot
SKIPPY Creamy product shot

SKIPPY® Peanut Butter (RRP £2.40 per 340g jar) is now widely available in Smooth and Extra Crunchy varieties, on sale in major UK supermarkets including Sainsbury’s, Morrisons, Costco, International section of Tesco and Ocado.

Skippy Peanut Butter flapjacks recipe image

For more #SKIPPY4July recipe inspiration follow SKIPPY® Peanut Butter on Twitter and Instagram. Don’t forget to check out the wide variety of recipes on their website: www.peanutbutter.uk.com too!

Skippy Peanut Butter flapjacks recipe image

SKIPPY® Peanut Butter & Chocolate Chip Flapjacks

No mixing bowl is needed to make these super easy peanut butter flapjacks with chocolate chips.
5 from 7 votes
Print Pin Rate
Course: Snack
Cuisine: British
Prep Time: 5 minutes
Cook Time: 30 minutes
Cooling: 30 minutes
Servings: 12 flapjacks
Calories: 432kcal
Author: Elizabeth

Ingredients

Metric - US Cup Measures
  • 225 grams butter
  • 180 grams dark brown soft sugar
  • 100 grams golden syrup
  • 150 grams SKIPPY® Peanut Butter extra smooth
  • 450 grams porridge oats
  • 1 tsp vanilla extract
  • 150 grams milk chocolate chips

Affiliate Links

This recipe card may contain affiliate ingredient and equipment links. As an Amazon Associate I earn from qualifying purchases.

Equipment

9-inch square tin
medium pot
wooden spoon
baking paper

Instructions 

  • Place the butter, brown sugar and golden syrup in a medium saucepan over a gentle heat.
    Skippy peanut butter flapjacks step 1
  • Stir until the butter has melted.
  • Spoon in the SKIPPY® Peanut Butter and stir until melted.
    Skippy peanut butter flapjacks recipe step 3
  • Remove from the heat, stir in the vanilla and the porridge oats. Leave to cool.
    Skippy peanut butter flapjacks recipe step 4
  • Stir in the chocolate chips.
    Skippy peanut butter flapjacks recipe step 5
  • Spoon into a 9-inch baking tin lined with non-stick baking paper. Smooth over the top, pressing down slightly.
    Skippy peanut butter flapjacks recipe step 6
  • Bake in the centre of a preheated 350 F/ 180 C/ 170 C fan oven for 30 minutes, until golden and browned. Cut halfway into bars when it's straight out of the oven, to make cutting completely through easier later. Store in an airtight container fpr up to five days.
    Skippy peanut butter flapjacks recipe step 7

Video

Nutrition

Calories: 432kcal | Carbohydrates: 49g | Protein: 8g | Fat: 24g | Saturated Fat: 11g | Cholesterol: 40mg | Sodium: 197mg | Potassium: 240mg | Fiber: 4g | Sugar: 23g | Vitamin A: 469IU | Calcium: 40mg | Iron: 2mg
Tried this recipe?Mention @TangoRaindrop or tag #elizabethskitchendiary!

Pin this recipe for later

peanut butter flapjacks recipe pin
Perfect Peanut Butter Flapjacks pin

Other Peanut Butter posts you might like

American Peanut Tour: a Farm to Fork Experience

A visit to America to find out all about peanuts (and to shake hands with President Jimmy Carter!)

No-Bake SKIPPY® Peanut Butter & Chocolate Energy Bites

These No-Bake SKIPPY® Peanut Butter & Chocolate Energy Bites take only 10 minutes to make, and they make for a perfect after school snack.

Peanut Butter and Chocolate Chip Cookies

The crunchy peanut butter and dark chocolate chunks in this super easy peanut butter & chocolate chip cookies recipe will make it a new family favourite.

This is a sponsored recipe post in collaboration with SKIPPY® Peanut Butter, although all thoughts and opinions expressed are our own. Thank you for supporting the brands who make it possible for me to do what I love: to eat good food and live a life of adventure.

Filed Under: All Manner of Sweet Things, Recipe, Sponsored Post

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Comments

  1. Julia says

    July 22, 2020 at 8:51 am

    These look amazing. I have a few folks here who love anything peanut butter so I’m off to make some. Thank you for the recipe and inspiration.

    Reply
  2. Danielle Wolter says

    July 6, 2020 at 11:40 am

    5 stars
    I am drooling over these! They look so incredible I can’t wait to try them!

    Reply
  3. Kushigalu says

    July 6, 2020 at 10:50 am

    5 stars
    What a great recipe to try this summer. Ingredient combo sounds interesting . Thanks for sharing

    Reply
  4. Adrianne says

    July 6, 2020 at 10:23 am

    5 stars
    Oh boy oh boy!! These flapjacks look absolutely delicious. I love the look of that peanut butter also. Simply cannot wait to try these and I bet they smell amazing also!

    Reply
  5. Jacqueline Meldrum says

    July 6, 2020 at 8:58 am

    5 stars
    I love a good Scottish flapjack. In fact a slice of the would go down nicely just now and I agree with you about Skippy peanut butter, it’s really tasty stuff.

    Reply
  6. Emmeline says

    July 6, 2020 at 8:19 am

    5 stars
    Oh such delicious flapjacks!! I love Skippy’s as well so this is right up my alley. Will be making these again!

    Reply
    • Elizabeth Atia says

      July 6, 2020 at 8:37 am

      I’m so glad you like them! 😀

      Reply

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About Elizabeth

Daydream adventurer. Expat Canadian. Foodie. Calls Shetland home - for now. One eye is always on the horizon. Read More…

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