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cooking up a storm at the edge of the world

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Chantelly – The Finest Belgian Chocolates

Published on September 19, 2018 • Last updated November 1, 2018 by Elizabeth

Win a selection of Chantelly Finest Belgian Chocolates worth €30 including 500 grams of handmade Belgian pralines, 200 grams of mendiants studded with fruit and nuts, 200 grams of homemade hazelnut dragées with milk chocolate and 90 grams of dark chocolate pearls. Simply fill out the Rafflecopter form at the bottom of this post!

Chantelly - Finest Belgian Chocolates

Chantelly – the start of a family business

In 1970, Karel Peeters, together with his wife Christiane Lauwers, founded a bakery in Baasrode, Belgium. It became a rather successful bakery over the following years, one of the five top bakeries in Belgium. Peeters, as a dynamic entrepreneur, was always looking for other outlets for his creativity and he started to focus more on the production of chocolate articles and pralines.

In 1983 Peeters founded the company ‘Chantelly’. The name is derived from the names of both his daughters, Chantal and Kelly. Belgian chocolate was well known all over the world due to the high quality of the ingredients. Over time, most chocolatiers were tempted to mechanize and economise their production, allowing the chocolate products to be produced faster at a cheaper price, but with a great loss of quality. But this is not the case with Chantelly. Only the finest natural ingredients are used and all their chocolate products are handmade and remain faithful to traditional methods.

In 1992, Chantelly made their first private label products for Harrods, the most prestigious store in London.

Chantelly - Finest Belgian Chocolates

World’s Largest Praline & the Guinness Book of Records

To celebrate their 30th anniversary, Chantelly created the largest praline in the world in the form of an eel which weighed more than 920 kg. This won the ‘Guinness Book of Records’. Why an eel? The eel and their hometown have a long-standing historical relationship.

Chantelly continues to remain creative with chocolate, producing personalized chocolate products, sugar-free pralines, dragées and many other products.

The company is still run by Karel, Christiane and also the daughters Chantal and Kelly who provide a new fresh touch. Chantal has also founded Basero Fine Coffee & Tea from their premises in Baasrode. Their blends and single origin coffees are only composed of high-quality Arabica coffee beans mainly from organic and biodynamic farms; a range that will appeal to the most demanding coffee lover and tea drinker. Their exclusive range includes wild Luwak coffee and Jacu Bird coffee.

Chantelly - Finest Belgian Chocolates

Chantelly – Pralines

Chantelly chocolates are made only from the best Barry-Callebaut chocolate and their pralines are filled with classic fillings such as praliné, pistachio, marzipan, mocha, etc. They come in a selection of white, milk and dark chocolates in 250-gram to 1kg boxes. Prices start from €7.50 and they taste absolutely delicious!

We were particularly impressed with the range of moulds used to prepare these chocolates – opening the box we were faced with a selection of Egyptian pharaohs, four-leafed clovers, heart-shaped chocolates and adorable little mushrooms. The fillings pair perfectly with the Belgian chocolate, with delicious, smooth creamy interiors.

Chantelly - Finest Belgian Chocolates

Chantelly – Mendiants

Their assortment of milk, white and dark chocolate discs are decorated with walnut, hazelnut, almonds, raisins and pistachio nuts. Perfect for enjoying with an afternoon cup of coffee. This is only available in a 200-gram package retailing for €6.

My children love these as they remind them of that time we visited Brussels and made our own chocolates one afternoon. Plus. they taste super!

Chantelly - Finest Belgian Chocolates

Chantelly - Finest Belgian Chocolates

Chantelly – Hazelnut Dragées

The best ‘Piemonte’ hazelnuts coated and coated with premium milk chocolate and dusted with cocoa powder. Perfect for every nut lover, and super tasty if you’re wanting a little chocolate nut hit during that afternoon slump. Retails for €6 for 200 grams.

Chantelly - Finest Belgian Chocolates

Chantelly – chocolate as a health food?

The Chantelly chocolate pearls, based on actico-chocolate, is one of their exclusive creations. The pearls not only provide a unique taste experience but due to the unique preparation process, a larger number of polyphenols remain in the chocolate which has many positive health properties. They suggest enjoying 10 pearls a day as part of a varied and balanced diet. €3.75 for 90 pearls.

Chantelly – Delivery Cost to the UK

Chantelly chocolates are handmade the traditional way on their premises in Belgium. Delivery costs €9 for parcels weighing between 0-2 kg, and €11.50 for 2-10kg.

Visit the Chantelly Belgian Chocolates website to view their full range!

Chantelly - Finest Belgian Chocolates

Chantelly – Belgian Chocolate Giveaway

Win a selection of Chantelly Finest Belgian Chocolates worth €30 including 500 grams of handmade Belgian pralines, 200 grams of mendiants studded with fruit and nuts, 200 grams of homemade hazelnut dragées with milk chocolate and 90 grams of dark chocolate pearls. Simply fill out the Rafflecopter form below to enter!

HOW TO ENTER

For your chance to win a selection of Chantelly Belgian Chocolates worth €30 enter using the Rafflecopter form below. Come back and tweet about the giveaway every day for more chances to win!

This giveaway is open to UK entries only. Entrants must be age 18 or over. The winner will need to respond within 28 days of being contacted; failure to do this may result in another winner being selected.

TERMS & CONDITIONS

The prize is offered and provided by Chantelly.  The prize is to win a selection of Chantelly Belgian Chocolates worth €30. There is no cash alternative and the prize is not transferable.

There is no entry fee and no purchase is necessary to enter this giveaway. The promoter (Elizabeth’s Kitchen Diary) reserves the right to cancel or amend the giveaway and these terms and conditions without notice.

Entry into our giveaways will be deemed as acceptance of these terms and conditions.

If you need some help using Rafflecopter, here’s a quick clip to show you how. Rafflecopter will pick the winner at random from all the entries received.

Closing date is midnight (that’s 00:00 hours, 12 am on Sunday night/Monday morning) on Monday 1 October 2018 (GMT) and the winner will be announced shortly afterwards.

a Rafflecopter giveaway

OTHER CURRENT GIVEAWAYS

Win a UK weekend camping break for 4 people with Pitchup!
Win a ProWare Copper Tri-Ply Stock Pot worth £112

Elizabeth’s Kitchen Diary was sent a selection of these Belgian chocolates for review purposes. This is not a paid post and all thoughts and opinions expressed are our own.

Category: Giveaways, Past Giveaways

About Elizabeth

Solivagant. Foodie. Calls Shetland home.

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Reader Interactions

Comments

  1. Sadiyya Maryam

    September 30, 2018 at 10:56 pm

    They look absolutely delicious and so beautiful too, definitely to a chocoholic like me this would be a dream come true to win this lovely prize!

    Reply
  2. Lynn Neal

    September 30, 2018 at 10:46 pm

    Perfect for sharing with my family!

    Reply
  3. Angela Treadway

    September 30, 2018 at 10:43 pm

    i love belgian chocolate anyway and these look tasty x

    Reply
  4. lesley renshaw

    September 30, 2018 at 10:33 pm

    These sound and look heavenly x

    Reply
  5. Sheila Reeves (CakeReev)

    September 30, 2018 at 9:48 pm

    It looks so beautiful – almost a shame to eat them, but i would!!

    Reply
  6. Margaret Norvell

    September 30, 2018 at 9:36 pm

    It looks so beautiful – I do hope I win !

    Reply
  7. pete c

    September 30, 2018 at 9:35 pm

    they look lovely and delicate and am sure they must taste lovely!

    Reply
  8. Lorrainek

    September 30, 2018 at 9:26 pm

    This chocolate looks amazing

    Reply
  9. claire woods

    September 30, 2018 at 9:18 pm

    Looks lovely.

    Reply
  10. Sarah Morris

    September 30, 2018 at 9:08 pm

    Looks delicious

    Reply
  11. tracy sinclair

    September 30, 2018 at 9:07 pm

    They look high quality and would be great to give as gifts and of course keep some for myself ha x

    Reply
  12. Chris Andrews

    September 30, 2018 at 9:01 pm

    What do you think of this chocolate? . . . .C’est merveilleux, j’espere le gagner (great, l hope to winit!!!)

    Reply
  13. iain maciver

    September 30, 2018 at 8:53 pm

    looks absolutely delicious

    Reply
  14. Adrian Bold

    September 30, 2018 at 8:42 pm

    It looks absolutely delicious. Such a treat.

    Reply
  15. James Travis

    September 30, 2018 at 8:38 pm

    Sounds lovely, be good to try it

    Reply
  16. Caron Twyman

    September 30, 2018 at 8:28 pm

    It looks really impressive! Can’t wait to try it. Thanks

    Reply
  17. MARK THOMAS

    September 30, 2018 at 8:22 pm

    The chocolates are very pleasing on the eye , and look very indulgent . I am sure they taste divine too .

    Reply
  18. Jayne K

    September 30, 2018 at 8:17 pm

    Particularly love the Egyptian themed moulds and the ones with nuts on top.

    Reply
  19. Christopher Read

    September 30, 2018 at 7:38 pm

    It looks yummy! I would love to win it 🙂

    Reply
  20. Helen Jones

    September 30, 2018 at 4:59 pm

    They look delicious and presume they taste divine

    Reply
  21. Kim Neville

    September 30, 2018 at 4:49 pm

    These chocolates look delicious. Have not seen them before

    Reply
  22. Annie L

    September 30, 2018 at 2:03 pm

    Look fabulous!

    Reply
  23. Andrea A

    September 30, 2018 at 12:11 pm

    I’ve not heard of this brand before but the chocolates look and sound delicious.

    Reply
  24. Laura Chapman

    September 29, 2018 at 1:39 pm

    The chocolate looks yummy and really delicious!

    Reply
  25. Michael Wofsi

    September 29, 2018 at 11:42 am

    Wow, they look amazing, I’ll have to reserve judgement until the taste test though.

    Reply
  26. Ema J Lowe

    September 28, 2018 at 11:37 pm

    just by looking at them is making me want them 🙂 they look so tasty

    Reply
  27. Iris

    September 28, 2018 at 11:01 pm

    I have never tried it but would love to, it looks delicious.

    Reply
  28. Jo Waltham

    September 28, 2018 at 5:47 pm

    The chocolates look delicious! I particularly like the variety on offer!

    Reply
  29. Krzysia

    September 28, 2018 at 5:10 pm

    They look as if they would be melt in the mouth and truly delicious. I haven’t tried them yet but maybe one day 😉

    Reply
  30. Marc H

    September 28, 2018 at 12:44 pm

    Sounds absolutely delicious!

    Reply
  31. Ian Campbell

    September 26, 2018 at 8:10 pm

    I’ve never tried it, but it looks delish, Belgian chocolate tasting is my ultimate wish! 🙂

    Reply
  32. katrina walsh

    September 25, 2018 at 10:19 pm

    Havent tried them before but how lovely they look!

    Reply
  33. Victoria Prince

    September 25, 2018 at 12:51 pm

    I think this chocolate both sounds and looks amazing, and I am now dying to try it!

    Reply
  34. Holly Thompson

    September 24, 2018 at 5:15 pm

    They look delicious!! I always stock up on loads of Belgian chocolate every time I go to Bruges!

    Reply
  35. Jilly

    September 24, 2018 at 12:15 pm

    Sounds & looks scrumptious <3

    Reply
  36. Emma Nixon

    September 23, 2018 at 8:54 pm

    They look tasty.

    Reply
  37. Victoria Hall

    September 23, 2018 at 1:38 pm

    They look amazing

    Reply
  38. Laura Banks

    September 23, 2018 at 11:38 am

    they sound really yummy

    Reply
  39. Maxine G

    September 22, 2018 at 8:40 pm

    I’ve never seen mendiants like these before, they look glorious!

    Reply
  40. Amy Bondoc

    September 22, 2018 at 6:22 pm

    they look, and sound really scrumptious x

    Reply
  41. Jade Hewlett

    September 22, 2018 at 1:05 pm

    They look like delicious chocolates, would be a lovely treat!

    Reply
  42. Jane Loxton

    September 22, 2018 at 11:36 am

    These look delicious

    Reply
  43. Jessica Hutton

    September 21, 2018 at 9:46 pm

    They look really tasty. Xx

    Reply
  44. Karen R

    September 21, 2018 at 2:07 pm

    These look really fancy – they’d make a perfect gift xx

    Reply
  45. William Gould

    September 21, 2018 at 8:51 am

    The chocolates do look and sound really good! A little on the expensive side, but worth it I would think!

    Reply
  46. Juliet Kavanagh

    September 21, 2018 at 8:06 am

    These look great!

    Reply
  47. Claire Nutman

    September 20, 2018 at 4:49 pm

    Looks delicous, Many thanks…..

    Reply
  48. Rich Tyler

    September 20, 2018 at 4:39 pm

    Sounds Divine!

    Reply
  49. Jeanette Leighton

    September 20, 2018 at 1:31 pm

    It looks gorgeous I’m a big chocoholic so it would be perfect for me

    Reply
  50. Ms C Bryan

    September 20, 2018 at 1:25 pm

    Yummy

    Reply
  51. Annabel Greaves

    September 20, 2018 at 11:25 am

    It looks absolutely irresistible

    Reply
  52. Helen B

    September 20, 2018 at 10:46 am

    There is too much choice 🙂

    Reply
  53. Becky John

    September 20, 2018 at 10:35 am

    Sounds divine.

    Reply
  54. kris mcgrath

    September 20, 2018 at 10:05 am

    Melts in the mouth…mmmmm

    Reply
  55. michelle o'neill

    September 20, 2018 at 7:08 am

    looks like heaven!

    Reply
  56. Tracy Clark

    September 19, 2018 at 9:40 pm

    looks great and would love to try it

    Reply
  57. Helen Moulden

    September 19, 2018 at 9:12 pm

    I think it looks so good I’m drooling!

    Reply
  58. Bob Clark

    September 19, 2018 at 8:54 pm

    sounds absolutely brill nay awesome

    Reply
  59. Pamela Gossage

    September 19, 2018 at 8:06 pm

    Sound really delicious. Yummy Yummy!

    Reply
  60. Solange

    September 19, 2018 at 7:01 pm

    This chocolate sounds delicious.

    Reply
  61. Helen Tovell

    September 19, 2018 at 6:59 pm

    It sounds lovely a little bit of luxury

    Reply
  62. Suzanne McCusker

    September 19, 2018 at 6:21 pm

    The milk & dark Mediants look and sound lovely (not a white chocolate fan), like a posh ‘fruit & nut’, also the praline fillings – love mocha, marzipan and pistachio.

    Reply
  63. Rena Plumridge

    September 19, 2018 at 6:10 pm

    It looks fab would like to try

    Reply
  64. Naomi Warren

    September 19, 2018 at 6:07 pm

    Looks delicious

    Reply
  65. clair downham

    September 19, 2018 at 6:06 pm

    it looks delicious

    Reply
  66. Leona S Fisher

    September 19, 2018 at 5:53 pm

    I think it looks and sounds delicious!

    Reply
  67. Penny H

    September 19, 2018 at 5:38 pm

    It looks so delicious! I’d always rather have a little good quality chocolate than lots of cheap stuff 🙂

    Reply
  68. nicola dean

    September 19, 2018 at 5:26 pm

    They look gorgeous!

    Reply
  69. Tracy Nixon

    September 19, 2018 at 4:50 pm

    Sounds delicious – it wuld be a real treat to win this prize!

    Reply
  70. Random Musings

    September 19, 2018 at 4:46 pm

    I’m very interested in those chocolate pearls – chocolate as a health food, who can say no to that!
    Debbie

    Reply
  71. Fiona King

    September 19, 2018 at 4:39 pm

    Gorgeous indulgent chocolate

    Reply
  72. Laura Jeffs

    September 19, 2018 at 4:33 pm

    It looks and sounds gorgeous!! Would love to try it

    Reply
  73. steven young

    September 19, 2018 at 4:01 pm

    I’ve been staring at the pictures for ages and my mouth’s drooling!

    Reply
  74. Margaret Gallagher

    September 19, 2018 at 3:28 pm

    Sound absolutely devine – would be such a treat

    Reply

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Cooking up a storm at the edge of the world

Image of Elizabeth Atia making a cake in the Aald Harbour Hoose, Shetland. Photograph by Misa Hay from Shetland Wool Adventures.

Welcome to Elizabeth’s Kitchen Diary, Scotland’s most northerly award-winning food blog.

I’m based in the wild and remote Shetland Islands, where I’ve been sharing my adventure-fuelling recipes since 2011.

As seen on Shetland: Scotland’s Wondrous Isles on Channel 5.

“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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