Elizabeth's Kitchen Diary
cooking up a storm at the edge of the world
When I was around the age of 12 I first opened a cookery book and discovered the wonderful world of cooking. I am by no means professionally trained; bar a few summers working as an assistant cook at a children’s camp in Canada what I know comes from years of trial and error. I’ve only …
Exploring the city of lights one geocache at a time… It’s funny how one thing can lead to another. How chance encounters and random events can shape our lives and create lasting memories. Earlier this spring I found myself bumping across the North Sea in a tiny seven seater aircraft returning from the most fantastic …
Les enfants cuisinent à la Française. I have recently become obsessed with all things French. #2 on my 40 Things I Want to Do Before I Turn 40 is to drink coffee in Paris. Why? Why not? I’ve never been. I had to learn Acadian French in my Canadian school and Paris has always held …
