• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
  • Amazon
  • Pinterest
  • Instagram

Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

  • The Food
    • All Manner of Sweet Things
      • Cake
      • Chocolate
      • Cookies
      • Ice Cream Recipes
      • Squares
      • Everything Else
    • Veggie
      • Salad
      • Vegetarian
      • Vegan
    • Carbohydrates
      • Bread
      • Pasta
      • Potato
      • Gluten Free
      • Rice
      • Pastry
    • Soup
    • Hoof & Feather
      • Beef
      • Chicken
      • Lamb
      • Pork
    • Fin & Shell
      • Scallop Recipes
    • Breakfast
  • The Adventures
    • Shetland
      • Hike Shetland
    • Belgium
    • England
    • France
    • Italy
    • Latvia
    • Norway
    • Scotland
    • Spain
    • The Caribbean
    • USA
  • About Elizabeth
  • Brands I’ve worked with
  • PR & Disclosure
  • Contact Me

Grobsness

Published on January 20, 2013 • Last updated July 18, 2014 by Elizabeth
grobsness

The OH has decided that we should spend quality time together as family by scheduling in a family walk every Sunday. As a child growing up in Norway he was dragged out, reluctantly (he says), every Sunday and he thinks it’ll do the children good to have the same experience.

I’m not complaining – I’ve been at him for years to join us on our outdoor adventures and now he’s come up with it as if it was his own idea, so we got there eventually. I’m delighted! 🙂

ruinsThis is our third walk together this year and we chose Grobsness, on the west mainland of Shetland. If there was anywhere you would expect to see a “Here There Be Dragons” sign it’s Grobsness. With its stony, hilly terrain it is easy to imagine that one of the hills is really a sleeping dragon which might open it’s stony eye one day to espy you. Then again, I have a very active imagination!

Grobsness Haa, pictured above in ruins, was built in 1800 and it’s a lovely place to explore. Birds have built nests in the old fireplaces on the 1st and 2nd floors; there’s a sheep skeleton in one corner and the floor is covered in shattered roof tiles. It overlooks a large rocky beach filled with perfectly flat skimming stones, sea glass and assorted treasures (and bruck) like sea urchins tossed up by the gales to explore through. Today the small stream leading to the sea was frozen over and it was big enough for the children to go ice skating on – they’ve never seen ice big enough to skate on before and they were thrilled to bits.

sea-urchin
shetland-sheep

We even had a few curious native visitors!

shetland-seal

We stopped for a small snack of double chocolate chilli brownies (but not before I photographed them first!). They were superbly warming for a beach walk on a cold winters’ day.

chocolate-chilli-brownies3

We stumbled across a corrugated metal, wood and old fishing net makeshift planticrub sheltering some Shetland kale. These planticrubs are traditionally made out of stone and were used to keep the cold, brutal North wind off the growing vegetables inside. I need to improvise something like this for my own garden because we live in a very exposed location and everything I try to grow gets so far and then the wind burns and rips it to shreds!

planticrub

Rabbit city?

grobsness-ruins

The OH took a few photos of me posing in my best swashbuckling sea-faring adventurer pose. Does it work?

adventure
grobsness-3

Then back home again for a pot of warming, homemade soup and rye bread. A perfect Sunday adventure.

Alas, we didn’t find any dragons…. this time.

Category: Adventure, Shetland

About Elizabeth

Solivagant. Foodie. Calls Shetland home.

Previous Post:Vegan Banana Bread
Next Post:Cauliflower & Pear Soup

Reader Interactions

Comments

  1. jo balfour

    June 12, 2022 at 8:09 am

    Off to Grobsness today to relive your walk. Sadly without the brownies! The derelict Croft house there, Donnarunnie, was the home of my Grandpa Tom Balfour and many Balfour’s before and after him. It’s a pilgrimage I’ve made every time I’ve come to Shetland over the last 25yrs. Lovely to read of someone else’s impressions of this special place. Thanks for sharing 🙂

    Reply
    • Elizabeth Atia

      August 31, 2022 at 1:18 pm

      Aww, wow! It’s a magical place, isn’t it. I think it’s time I revisited it as well!

      Reply
  2. Scott McDonald

    March 22, 2022 at 2:47 pm

    My sisters Greta and Margaret and I are Canadian descendants of Kitty Balfour, born in 1894 at Donnarunnie, Grobsness. Margaret and I visited its ruins in 2019 and we both experienced something spiritual that day. We could feel our Shetland roots there. We’d love to go back!

    Reply
  3. Jacqueline @Howtobeagourmand

    March 19, 2013 at 10:22 am

    Aw, thanks for sharing Elizabeth. You even captured such a cute seal. Irresistible 😉

    Reply
    • Elizabeth

      March 20, 2013 at 2:04 pm

      Thank you, we are quite fortunate to have this on our doorstep!

      Reply
  4. Yvonne

    January 21, 2013 at 7:32 pm

    What a wonderful place to live, lovely photos.
    Will you be giving us a recipe for those brownies my mouth is watering just looking at them 🙂

    Reply
    • Elizabeth

      January 21, 2013 at 7:42 pm

      It certainly does have its benefits, this island life 🙂 Yes, the brownie recipe is a blog post in progress. Should be up sometime in the next few days, fingers crossed.

      Reply
  5. upallhours

    January 20, 2013 at 10:02 pm

    Oh my goodness, what an amazing place to go walking. Beats the park any day! Great photos. x

    Reply
    • Elizabeth

      January 20, 2013 at 10:18 pm

      Thank you, yes, we’re quite fortunate we have this on our doorstep. 🙂

      Reply
  6. Julia

    January 20, 2013 at 9:44 pm

    It works!

    Reply
    • Elizabeth

      January 20, 2013 at 9:49 pm

      Haha! Thanks Julia 🙂 With those boots and that jacket I really feel I ought to be brandishing a cutlass or some such sword!

      Reply
  7. Janice Pattie

    January 20, 2013 at 9:37 pm

    How beautiful it looks, bet it was cold though if the stream to the sea was frozen! Our families have to be very long suffering with our priority being photographing the food before eating it!!! The photo just above your swashbuckling pose is my favourite, it should be framed, stunning.

    Reply
    • Elizabeth

      January 20, 2013 at 9:43 pm

      It was pretty cold, yes, but the wind had stopped so it was a very pleasant outing indeed. I like that picture too – I have a few more edited for the brownie recipe blog post, but I really liked that one with my family in the background (it was unintentional – they happened to be walking by looking for skimming stones!). Thanks for the compliment 🙂

      Reply
    • Elizabeth

      January 20, 2013 at 11:49 pm

      Oops! Wrong photo – you were referring to rabbit city! 🙂

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Did you enjoy the recipe? We'd love your feedback! Please leave a star rating.




Sidebar

Cooking up a storm at the edge of the world

Image of Elizabeth Atia making a cake in the Aald Harbour Hoose, Shetland. Photograph by Misa Hay from Shetland Wool Adventures.

Welcome to Elizabeth’s Kitchen Diary, Scotland’s most northerly award-winning food blog.

I’m based in the wild and remote Shetland Islands, where I’ve been sharing my adventure-fuelling recipes since 2011.

As seen on Shetland: Scotland’s Wondrous Isles on Channel 5.

“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

Recent Posts

Image of turkey Wellington with a slice out of it showing the layers of roast turkey, stuffing and crisp pastry.

Copyright © 2011–2025 EKD Services Ltd · Privacy Policy · All Rights Reserved · Website by Callia Web

Company Number: SC643807 · Registered Business Address:  36 Angusfield Avenue, Aberdeen, AB15 6AQÂ