• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

fuel that adventure

  • Home
  • The Food
    • All Manner of Sweet Things
      • Cake
      • Chocolate
      • Cookies
      • Ice Cream
      • Squares
      • Everything Else
    • Veggie
      • Salad
      • Vegetarian
      • Vegan
    • Carbohydrates
      • Bread
      • Pasta
      • Potato
      • Gluten Free
      • Rice
      • Pastry
    • Soup
    • Hoof & Feather
      • Beef
      • Chicken
      • Lamb
      • Pork
    • Fin & Shell
    • Breakfast
  • The Adventures
    • Shetland
      • Hike Shetland
    • Belgium
    • England
    • France
    • Italy
    • Latvia
    • Norway
    • Scotland
    • Spain
    • The Caribbean
    • USA
  • About Me
  • As Seen
  • PR & Disclosure
  • Contact Me

Reader Favourites

roast lamb and rosemary pie image 2

Roast Lamb & Rosemary Pie

March 13, 2020 by Elizabeth Atia

  A taste of home, this roast lamb and rosemary pie is made from leftover roast lamb and gravy encased in my grandmother’s crispy, flaky perfect pastry recipe. A little family history It’s 1942. The world is at war. A young handsome Canadian chap with sticky-out ears and a great big cheeky smile has been …

Read moreRoast Lamb & Rosemary Pie
Slow Cooked Lamb Shanks with Vegetables and Gravy

Slow Cooked Lamb Shanks with Vegetables & Gravy

December 14, 2017 by Elizabeth Atia

A simple yet delicious slow-cooked lamb shanks recipe with vegetables and gravy. Serve with creamy mashed potatoes for the ultimate cold-weather comfort food. This reader favourite recipe includes both slow-cooked oven version and crockpot slow cooker recipe instructions. Slow-cooked lamb shanks – an easy Sunday dinner A hearty plateful of succulent, tender slow-cooked lamb on …

Read moreSlow Cooked Lamb Shanks with Vegetables & Gravy
Layers of ooey gooey macaroni cheese sandwiching a cumin spiced lamb mince. #pastitsio #macaronicheese #macaroni

Pastitsio – Greek Macaroni Cheese Pie

March 20, 2015 by Elizabeth Atia

Pastitsio is a Greek-style macaroni cheese pie. In this easy family favourite recipe layers of ooey gooey macaroni cheese sandwich a spiced lamb mince. Recipe originally published in 2015 and was updated in March 2019 with new photos.  What is Pastitsio? Pastitsio sometimes spelt pastichio, is a Greek baked pasta dish with made ground meat …

Read morePastitsio – Greek Macaroni Cheese Pie

Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

Recent Posts

Image of a stainless steel camping bowl filled with chorizo chowder. There are a few slices of toasted focaccia on the side with gorgeous black grill lines.
Image of The Face of Neeans with its very steep cliffs.

Copyright © 2011–2022 Elizabeth’s Kitchen Diary Ltd · Privacy Policy · All Rights Reserved · Website by Callia Web

Company Number: SC643807 · Registered Business Address: 42 Carden Place, Aberdeen, AB10 1UP