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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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Halloween Recipes

Image of a Halloween Graveyard Cake.

Easy Egg-free Halloween Cake

October 26, 2020 by Elizabeth

This super easy Halloween graveyard cake features an effortless egg-free chocolate sponge topped with chocolate frosting and plenty of sweets to resemble a spooky graveyard. Prep Time: 30 minutes Cooking Time: 30 minutes Difficulty: Easy A super easy egg-free Halloween cake recipe I absolutely love Halloween. It’s my favourite holiday of the year. The whole …

Read moreEasy Egg-free Halloween Cake
Rye & Caraway Black Bread

Halloween Rye & Caraway Black Bread Recipe

October 31, 2018 by Elizabeth

Perfect for a Halloween or a Harry Potter themed party, this black bread is easy to make and has a gorgeous rye and caraway flavour. Serve with a hearty stew (this makes a perfect bread bowl ‘cauldron’) or with a cheeseboard. “Can you make the bread black?” a client asked me recently after I suggested …

Read moreHalloween Rye & Caraway Black Bread Recipe
Chocolate and Peanut Butter Swirl Halloween Spider Cake

Chocolate Peanut Butter Swirl Halloween Cake

October 12, 2016 by Elizabeth

Three layers of peanut butter and chocolate flavoured cake swirled together sandwiched with peanut butter frosting and topped with a milk chocolate ganache and a giant Halloween spider. I confess that when it comes to Halloween I really am still a child at heart. I grew up in rural Eastern Canada where Halloween, and all …

Read moreChocolate Peanut Butter Swirl Halloween Cake

“Sometimes you need to go outside, get on your bike, and remind yourself of who you are and who you want to be.

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Top down image of pan-seared scallops and langoustines with stir-fried vegetables on a white plate.

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