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Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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condiment recipes

Photo of homemade bacon jam on a toasted, buttered crumpet with smashed avocado topped with a perfectly poached runny egg.

The Bacon Jam Recipe

February 27, 2017 by Elizabeth

Smoky back bacon, red onions, Canadian maple syrup, balsamic vinegar, dijon mustard and Worcestershire sauce are slow-cooked to perfection to make the most delicious, sticky, multi-purpose bacon jam recipe. Prep Time: 10 minutes Cooking Time: 1 hour Difficulty: Easy Dear reader, I have listened. I’ve removed the pre-recipe blurb, and I now give you, straight …

Read moreThe Bacon Jam Recipe

The Easiest Spiced Cranberry Sauce Recipe

October 15, 2013 by Elizabeth

This is the easiest spiced cranberry sauce recipe. Just throw the seven ingredients into a saucepan, simmer for 10 minutes, chill, and serve! Prep Time: 5 minutes Cooking Time: 10 minutes Difficulty: Easy I love cranberry sauce. A Thanksgiving or Christmas meal isn’t complete without it, in my opinion. Cranberry sauce is the accompaniment which …

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“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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Image of turkey Wellington with a slice out of it showing the layers of roast turkey, stuffing and crisp pastry.

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