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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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Cairngorms

Cullen Skink

Cullen Skink at the Top of a Mountain

November 22, 2015 by Elizabeth

The Ptarmigan – Scotland’s highest restaurant at 1090 metres. Situated in the top station on Cairn Gorm Mountain, in the most unexpected of places, you’ll find Scotland’s highest restaurant – The Ptarmigan. At 1090 metres/ 3500 feet above sea level it’s no problem to access thanks to Scotland’s only Funicular Railway – a train carriage …

Read moreCullen Skink at the Top of a Mountain
Mountain Biking in the Cairngorms

Mountain Biking in the Cairngorms

November 13, 2015 by Elizabeth

As Storm Abigail bashes and batters the outside of our house on this windy, wet, cold Shetland winter’s day, and the flickering lights mean the electricity is still holding on, I am daydreaming of warmer temperatures and the family adventures of times gone by.

Read moreMountain Biking in the Cairngorms

“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

Recent Posts

Image of turkey Wellington with a slice out of it showing the layers of roast turkey, stuffing and crisp pastry.

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