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Elizabeth's Kitchen Diary

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Sweet Potato

Roasted Corn, Sweet Potato Noodle and Avocado Salad with Toasted Buckwheat Dukkah

Roasted Corn, Sweet Potato Noodle and Avocado Salad with Toasted Buckwheat Dukkah

April 20, 2016 by Elizabeth Atia

A recipe and giveaway in collaboration with Propercorn. This recipe is, hands down, one of the best lunch recipes I have ever, ever, prepared at home. This gorgeous Happy Lunch concoction is the result of a recipe collaboration between renowned nutritionist Judith Wurtman PhD, food delivery company Karma Cans and popcorn maker extraordinaire Propercorn. According …

Read moreRoasted Corn, Sweet Potato Noodle and Avocado Salad with Toasted Buckwheat Dukkah

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“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

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Image of a stainless steel camping bowl filled with chorizo chowder. There are a few slices of toasted focaccia on the side with gorgeous black grill lines.
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