Slow Cooked Lamb Casserole with Creamy Herbed Polenta
A succulent, mouthwatering, cumin-spiked lamb casserole served on a bed of creamy herbed polenta, perfect for cold weather days. Prep Time: 20 minutes Cooking Time: 3 hours Difficulty: Easy It’s this time of year when I start clearing out the contents of my freezer. The worst of the gales is over (although there will be …