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Recipes, travel & adventure from the wild and remote Shetland Islands

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Braised Beef in Red Wine: a St. Clair (V) Recipe

July 17, 2017 by Elizabeth 33 Comments

About Elizabeth

Mum of three, daydream adventurer, OU Life Sciences graduate, fitness enthusiast, ex-pat Canadian & quite possibly Britain's most northerly food blogger. Read More…

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Mum of three, daydream adventurer, OU Life Sciences graduate, occasional crafter, ex-pat Canadian & quite possibly Britain's most northerly food blogger.

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