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Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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Medieval feast recipes

A Mediaeval Horsebread Recipe

April 10, 2014 by Elizabeth

A replica Middle Ages peasant horsebread recipe made with heritage wheat and legumes inspired by Ken Follett’s novel Pillars of the Earth. I have a very active imagination. A significant portion of my day is spent daydreaming of things other than what I am supposed to be doing. I can be a bit like the …

Read moreA Mediaeval Horsebread Recipe

“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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Image of turkey Wellington with a slice out of it showing the layers of roast turkey, stuffing and crisp pastry.

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