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Elizabeth's Kitchen Diary

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Japanese Food Culture & Ichigo Ichie

February 18, 2017 by Elizabeth 19 Comments

About Elizabeth

Mum, daydream adventurer, ex-pat Canadian & quite possibly Britain's most northerly award-winning food blogger. Calls Shetland home. Read More…

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Mum, daydream adventurer, ex-pat Canadian & quite possibly Britain's most northerly award-winning food blogger. Calls Shetland home.

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My heart is aching for adventure and sunlight; 10+ mile cliff top hikes with a backpack of good food, hot coffee and a friend to share the experience with. We’re coming into the darkest period of the year now, which is usually the hardest for me. Come midwinter we’ll have just under six hours of daylight, but then the days will start to get longer again, and the cycle continues. What tips do you have for passing these dark days? This year I’m holding up pretty well. I’m keeping busy with my work (so much work! It’s great I have the opportunity to work from home, but please be patient with all my sponsored posts of late - they’re paying off my giant tax bill in January!), taking vitamin D and regular, daily exercise (sometimes 2-3 workouts!). When that sun returns I’ll be ready for adventure! This photo was taken last summer at one of my favourite recharge walks. I swear there are dragons there. #inspiredbyshetland #whatshetlandmeanstome #getoutside #shetlandislands #shetlandphotography #scotspirit #outandaboutscotland #yourscotland #scotlandexplore #explore_scotland #scotland_insta #cliffs #seastack #seastacks #seascape

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Mum of three, daydream adventurer, OU Life Sciences graduate, occasional crafter, ex-pat Canadian & quite possibly Britain's most northerly food blogger.

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