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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

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Bistronomy

Parisian Bistronomie 2017

Parisian Bistronomy: Eating My Way Through the City of Lights

May 24, 2017 by Elizabeth Atia

A visit to some of Paris’ 100 award-winning bistros. I have visited Paris twice in my life (so far). The first time was 18 months ago when, en route to London for a food blogging conference, I took a little detour to the city of lights. I rented a tiny studio apartment for five days …

Read moreParisian Bistronomy: Eating My Way Through the City of Lights

Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

Recent Posts

Image of a stainless steel camping bowl filled with chorizo chowder. There are a few slices of toasted focaccia on the side with gorgeous black grill lines.
Image of The Face of Neeans with its very steep cliffs.

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