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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

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Easter

Extra Thick Rare Vintage Easter Egg

Win an Extra Thick Rare & Vintage Chocolat Egg!

March 30, 2017 by Elizabeth Atia

A delicious Hotel Chocolat giveaway worth £29! I’m delighted to be able to offer one of my UK readers one of these rather fantastic extra thick Easter eggs from Hotel Chocolat! Perfect for the chocolate fan in your life these 390 gram half 85% dark Saint Lucia, half 65% Supermilk Colombia Easter egg come filled …

Read moreWin an Extra Thick Rare & Vintage Chocolat Egg!
Raw Cacao Cupcakes - A slightly more healthy Easter treat

A Slightly More Healthy Easter Cupcake Recipe

March 24, 2016 by Elizabeth Atia

A somewhat more healthy chocolate Easter treat made with raw cacao. Wednesdays are pudding nights in our house. This (in theory) stops the kids from asking for sweet things after every meal through the rest of the week. In theory. It doesn’t actually work like this, but I do try. Some of you might have …

Read moreA Slightly More Healthy Easter Cupcake Recipe
The Easter Goody Bag

Hotel Chocolat Easter Goody Bag Giveaway RRP £18

March 4, 2016 by Elizabeth Atia

In collaboration with Hotel Chocolat. I am delighted to have the opportunity to offer you, thanks to the fine folk at Hotel Chocolat, the opportunity to win this Easter season’s must-have gift bag! The Easter Goody Bag is filled with indulgent and easy-to-share sweet treats, including a Salted Caramel Slab, Raspberry Egglets, a trio of …

Read moreHotel Chocolat Easter Goody Bag Giveaway RRP £18

Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

Recent Posts

Image of a stainless steel camping bowl filled with chorizo chowder. There are a few slices of toasted focaccia on the side with gorgeous black grill lines.
Image of The Face of Neeans with its very steep cliffs.

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