Chocolate Chip Cookie Brownie Bars
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Chocolate Chip Cookie Brownie Bars

It's an ooey gooey brownie base topped with chocolate chip cookie dough!
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Servings: 24 bars
Author: Elizabeth

Ingredients

for the brownie base

for the chocolate chip cookie dough

Instructions

  • Preheat oven to 180 C/ 160 fan/ Gas Mark 4. Grease and line an 8 inch square baking tin, or use a silicone baking mould.
  • To prepare the base, pour the melted butter into the brownie crumbs and combine well. Press into the bottom of the baking tin.
  • To prepare the cookie dough, beat the butter, sugar, sweetened condensed milk and vanilla together until light and creamy.
  • Sift in the flour and stir with a wooden spoon until combined.
  • Fold in the chocolate chunks and spoon the mixture over the brownie base.
  • Using clean fingers, gently but evenly spread the cookie dough over the top of the brownie base.
  • Bake in the lower third of the oven for 30 - 40 minutes, or until the top is golden and springy.
  • Leave to cool completely before removing from the baking tin. Cut into rectangles or squares and store in an airtight container.