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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

cooking up a storm at the edge of the world

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chicken

Creamy Chicken Pasta Bake

Creamy Chicken & Cherry Tomato Pasta Bake

February 19, 2016 by Elizabeth

In collaboration with Bertolli – A Taste of the Mediterranean. Pasta has got to be one of those ultimate comfort foods, wouldn’t you agree? It’s a remarkably versatile ingredient, inexpensive and quick to cook too, so you’re never more than a few minutes from a steaming hot bowl of indulgent carbohydrates. I find it fascinating how …

Read moreCreamy Chicken & Cherry Tomato Pasta Bake

“Never underestimate the power of your own story. Life may have taken unexpected turns, but it’s never too late to weave new threads of adventure into your tapestry. Keep spinning those yarns, my friend.

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Image of turkey Wellington with a slice out of it showing the layers of roast turkey, stuffing and crisp pastry.

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