Servings | Prep Time | Cook Time |
1serving | 5minutes | 5minutes |
Servings | Prep Time |
1serving | 5minutes |
Cook Time |
5minutes |
Ingredients
- 125 grams low fat cottage cheese
- 25 grams Nutri-Brex 5 Ways Granola any flavour
- 2 egg whites
- vegetable oil for frying
Servings: serving
Units:
Ingredients
Servings: serving
Units:
|
Instructions
- Place the low-fat cottage cheese, granola and egg whites into a blender and blend until it reaches a smooth consistency.
- Heat a non-stick frying pan over a medium-high heat.
- Add a little vegetable oil and pour 1/3 of the batter into the pan, swirling to make a thin crepe abuot five inches in diameter. Cook for 1 minute and flip to cook the other side.
- Repeat with the remaining batter.
- Serve immediately with maple syrup and fresh fruit, if desired.
Leave a Reply