Low Calorie No Bake Lemon Quark Cheesecake Recipe
Super quick and easy to make, and with only xx calories per serving, this dessert will satisfy that sweet tooth craving without blowing any New Year’s diet resolutions.
Servings Prep Time Passive Time
4servings 10minutes 2hours
Ingredients
Instructions
  1. Crumble your chosen cereal bars and microwave for 30 seconds.
  2. Process in a mini food processor until broken down and press into the base of four dessert dishes. Chill the bases in the fridge while you prepare the filling.
  3. Gently mix the Quark, cream cheese, sweetener and lemon zest together in a bowl.
  4. Heat 30 ml of lemon juice until very hot, but not boiling, and sprinkle over the gelatine granules. Whisk until dissolved. Test to see if the granules are dissolved by rubbing a little of the lemon mixture between your thumb and forefinger.
  5. Fold into the Quark mixture and spoon over the dessert bases.
  6. Smooth over the top, garnish with fresh fruit and chill until firm.

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