The Olive it! Recipe Book features a delicious ensemble of olive marinades, tapenades, tapas feasting tips and recipes that will surely spark your imagination.
Designed to inspire you, this beautiful recipe book will take you on a journey of true discovery. Combining tradition with a contemporary twist, the Olive it! Recipe Book features over 40 recipes such as Green Olives with Figs, Orange and Bay Leaves to more adventurous combinations such as Black Olives with Wasabi, Ginger and Smoked Salmon, and Green Olives with Manchego, Chorizo and Melon. There’s certainly a dish for everyone and every season, from innovative marinades to tantalising tapas and tapenades.
Cooking with olives can be fun and exciting, and we hope this book will inspire you in the kitchen and encourage you to create these quick, easy and delicious recipes at home for your loved ones. – Omar Allibhoy
Join celebrated Spanish chefs José Pizarro and Omar Allibhoy as they share their joy of olives and family-trusted recipes that have been passed down through generations. Having both grown up surrounded by olive trees and immersed in the Mediterranean diet and culture, their love of olives is deep-rooted and evident in these inspired olive dishes.
For more olive recipe inspiration and to learn more about the wonderful world of olives, visit the Olive It! website.
Olive It! have kindly offered the opportunity for one of my UK readers to win a signed copy of Olive It! The Essential Olive Recipe Book or one of twenty unsigned copies.
HOW TO ENTER
For your chance to win a signed copy of Olive It! The Essential Olive Recipe Book or one of twenty unsigned copies, enter using the Rafflecopter form below. Come back and tweet about the giveaway every day for more chances to win!
TERMS & CONDITIONS
This giveaway is open to UK entries only. Entrants must be age 18 or over. The winners will need to respond within 30 days of being contacted; failure to do this may result in another winner being selected.
The prize is offered and provided by Olive It!, who will be collecting the email addresses of the winners and contacting the winners directly. The prize is to win a signed copy of Olive It! The Essential Olive Recipe Book or one of twenty unsigned copies. There is no cash alternative and the prize is not transferable.
There is no entry fee and no purchase is necessary to enter this giveaway. The promoter (Elizabeth’s Kitchen Diary) reserves the right to cancel or amend the giveaway and these terms and conditions without notice.
Entry into our giveaways will be deemed as acceptance of these terms and conditions.
If you need some help using Rafflecopter, here’s a quick clip to show you how. Rafflecopter will pick the winners at random from all the entries received. I will be verifying entries and any automated entries or those who have claimed they have made the mandatory blog post comment and really haven’t will be disqualified. It’s mandatory!
Closing date is midnight (that’s 00:00 hours, 12 am on Sunday night/Monday morning) on Monday 21 December 2015 (GMT) and the winner will be announced shortly afterwards. The prize will be dispatched after Christmas.
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Disclaimer: Elizabeth’s Kitchen Diary received compensation for this post.