In light of the current UK food scandal with hidden ingredients in cheaper ready made meals this month’s Breakfast Club, hosted by Heidi from Heidi Roberts Kitchen Talk is all about shopping local.
We had a new neighbour move in next door to us early in 2012. He’s an elderly ex-whaler with a passion for trout fishing. Within the span of a week, during the summer, he’d brought to us no fewer than 24 trout!
We’ve never had trout before. I used to go fishing off the end of the pier in the summer and ice fishing in the winter as a child and I could out fish the boys (much to their frustration!), but we never ate what we caught. We just threw it back because no one knew …