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Elizabeth's Kitchen Diary

Elizabeth's Kitchen Diary

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Black Tefal Optigrill

Win a new black Tefal Optigrill RRP £149.99 {Giveaway}

Published on January 7, 2015 • Last updated October 28, 2015 by Elizabeth Atia

Black Tefal Optigrill

A new year means people all over the world are making New Year’s resolutions to eat healthier, exercise more and generally take better care of their health.

One way to make the healthy eating part easier is by grilling your food – lean cuts of meat or even vegetables can be grilled with no effort with the Tefal Optigrill, a product which has been sitting on my kitchen counter top since I was sent one for review last June. I’ve been using my Optigrill grill regularly ever since, and as I’m currently trying to shift the few extra pounds put on in 2014 I use it even more.

Tefal Optigrill ChickenOne of my current favourite dishes is to marinade some chicken breasts in a little olive oil mixed with Chipotle seasoning, press the on button on my Optigrill, wait for it to beep that it’s ready, plonk the marinated chicken breasts on the tray, close the lid and wait. Served sliced with some protein-rich quinoa and a generous helping of steamed vegetables it’s a perfect, filling, low calorie meal.

Besides cooking meat perfectly it’s super easy to clean; just wait for the Optigrill to cool, disassemble the cooking plates and put them in the dishwasher along with the drip tray. No fuss!

The Tefal Optigrill uses “Automatic Sensor Cooking” technology which immediately detects the number of items placed on the grill and their thickness, and adjusts the temperature and cooking time automatically.  An indicator light allows you to monitor your cooking directly: Blue then green at the start of cooking, then yellow when the food is rare, orange when it is medium and red if you like your food well-done.

  • 6 cooking programmes (red meat, poultry, fish, sausages, hamburgers and sandwiches/panini or bacon) to automatically adapt the temperature to each type of food and cook it perfectly.
  • 2 cooking modes: one for frozen food, plus a manual mode that lets you cook anything the way you want.
  • 600cm2 cooking surface (capacity 2 to 4 people), with non-stick die-cast aluminium plates.
  • Large juice tray and 7° angled plates to ensure the cooking juices run off.

The Tefal Optigrill now comes in a gorgeous, sleek black colour, and I am delighted to announce that they have offered one of my readers the chance to win one!

To learn more about the Optigrill visit their website and for cooking inspiration find them on Twitter and Facebook.

black Tefal Optigrill

HOW TO ENTER

For your chance to win a new black Tefal Optigrill RRP £149.99 enter using the Rafflecopter form below. Come back and tweet about the giveaway every day for more chances to win!

TERMS & CONDITIONS

This giveaway is open to UK entries only. Entrants must be age 18 or over. The winner will need to respond within 48 hours of being contacted; failure to do this may result in another winner being selected.

The prize is offered and provided by TefalUK. The prize is a new black Tefal Optigrill RRP £149.99. There is no cash alternative and the prize is not transferable.

There is no entry fee and no purchase necessary to enter this giveaway. The promoter (Elizabeth’s Kitchen Diary) reserves the right to  cancel or amend the give away and these terms and conditions without notice.

Entry into our giveaways will be deemed as acceptance of these terms and conditions.

If you need some help using Rafflecopter, here’s a quick clip to show you how. Rafflecopter will pick the winner at random from all the entries received. I will be verifying entries and any automated entries or those who have claimed they have made the mandatory blog post comment and really haven’t will be disqualified. It’s mandatory!

Closing date is midnight on Monday 19 January 2015 (GMT) and the winner will be announced that day.

a Rafflecopter giveaway

If you want to be kept up to date on my recipes, occasional craft tutorials, adventure stories and giveaways then please subscribe to my weekly newsletter; it gets sent out every Monday morning if there is new content. Your email address won’t be passed on to anyone, you will never be spammed and you are free to unsubscribe at any time, no questions asked. Make sure you confirm your subscription or you won’t receive the newsletter – if it hasn’t arrived check your junk mail folder.

[wysija_form id=”1″]

Dislosure: This is not a paid post, although Elizabeth’s Kitchen Diary was sent a Tefal Optigrill for review. All thoughts and opinions are our own. Photographs provided by TefalUK.

Category: Giveaways, Past GiveawaysTag: giveaway, Tefal Optigrill

About Elizabeth Atia

Daydream adventurer. Expat Canadian. Foodie. Calls Shetland home.

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Reader Interactions

Comments

  1. maggie riordan

    January 19, 2015 at 4:33 pm

    Lean lamb chops, yum

    Reply
  2. vanessa humphries

    January 19, 2015 at 3:36 pm

    Steak and onions yum

    Reply
  3. Solange

    January 19, 2015 at 3:19 am

    Steak

    Reply
  4. louise mcnicol

    January 19, 2015 at 12:52 am

    Lots of things, but firstly steak of course.

    Reply
  5. Em S

    January 19, 2015 at 12:49 am

    Some chicken breasts after marinating them in teriyaki flavours.

    Reply
  6. alice lightning

    January 19, 2015 at 12:42 am

    it would be a juicy pork chop

    Reply
  7. Chris Fletcher

    January 19, 2015 at 12:42 am

    I would have to christen the thing with a juicy steak!

    Reply
  8. Ellen Stafford

    January 19, 2015 at 12:41 am

    Some lovely steak

    Reply
  9. LEAH SULLIVAN

    January 19, 2015 at 12:34 am

    Some chicken kebabs x

    Reply
  10. paul martin

    January 19, 2015 at 12:31 am

    Would be a mixed grill

    Reply
  11. Tracey Morton

    January 19, 2015 at 12:28 am

    I’d do some veggie kebabs with Halloumi cheese along with some large stuffed mushrooms. x

    Reply
  12. claire little

    January 19, 2015 at 12:13 am

    STEAK

    Reply
  13. Sarah Mills

    January 19, 2015 at 12:12 am

    CHICKEN

    Reply
  14. john hatrey

    January 19, 2015 at 12:11 am

    Aubergene and cougette

    Reply
  15. carla mills

    January 19, 2015 at 12:08 am

    A nice fat steak for me. Mmmmmm . xx

    Reply
  16. Diane Wood

    January 19, 2015 at 12:04 am

    I cook a nice steak for my fella to butter him up – then remind him he ‘promised’ me I could get another dog

    Reply
  17. Alison Campbell

    January 19, 2015 at 12:01 am

    some yummy tuna steaks

    Reply
  18. Naomi Harrison

    January 18, 2015 at 11:59 pm

    A nice big steak for my lovely husband. (I am veggie)

    Reply
  19. Joy Dehany

    January 18, 2015 at 11:58 pm

    Salmon steaks with chilli and lime for the family.

    Reply
  20. Tracy Ashwin

    January 18, 2015 at 11:57 pm

    I’d throw on some chicken breasts that have been marinated in a ginger and garlic sauce.

    Reply
  21. jun mo

    January 18, 2015 at 11:52 pm

    Chicken breasts

    Reply
  22. Cecilia

    January 18, 2015 at 11:47 pm

    mmm, maybe some squid

    Reply
  23. Aimee Wright

    January 18, 2015 at 11:46 pm

    Veggie burgers 🙂

    Reply
  24. Amy Houghton

    January 18, 2015 at 11:45 pm

    cant pick, theres too much choice 🙂

    Reply
  25. chirag P

    January 18, 2015 at 11:44 pm

    Tandoori Salmon Fillets

    Reply
  26. Debbie Preston

    January 18, 2015 at 11:40 pm

    I would cook chicken and sausages

    Reply
  27. Kelly Summerfield

    January 18, 2015 at 11:38 pm

    All sorts, I have a baby about to be weaned, a toddler, a fussy husband and I’m trying to follow a diet plan, so any extra help in the kitchen would be appreciated! A healthy fry up sounds nice .. & toasted sandwiches 🙂

    Reply
  28. anthony martin

    January 18, 2015 at 11:36 pm

    loads of stuff but salmon steaks for starters x

    Reply
  29. Vikki Franks

    January 18, 2015 at 11:35 pm

    Cinnamon coated pineapple for a healthy but delicious dessert

    Reply
  30. Sara Yarnell

    January 18, 2015 at 11:31 pm

    What wouldn’t I cook in it?!!…..I think I’d get a lot of use out of this, I would certainly cook chicken breasts, salmon fillets, steak, bacon, sausages…..you name it, I think I’d cook it in the Tefal Optigrill!!

    Reply
  31. Tobys proud mummy

    January 18, 2015 at 11:26 pm

    As I am trying this year to shake off my mummy tummy and get fit I would grill up some delicious salmon fillets infused with lime and some garlic and lemon king prawns yummy xx

    Reply
  32. Zoey Deacon

    January 18, 2015 at 11:24 pm

    steak

    Reply
  33. Chris Williams

    January 18, 2015 at 11:18 pm

    chicken or steak

    Reply
  34. Petra Hora

    January 18, 2015 at 11:15 pm

    lamb chops

    Reply
  35. Lisa Houston

    January 18, 2015 at 11:14 pm

    I would love to make a steak in it

    Reply
  36. sarah

    January 18, 2015 at 11:09 pm

    a juicy steak

    Reply
  37. felicity smith

    January 18, 2015 at 11:08 pm

    chicken with thai spices

    Reply
  38. Jon

    January 18, 2015 at 11:05 pm

    steak

    Reply
  39. lucy carter

    January 18, 2015 at 11:03 pm

    Steak

    Reply
  40. Jamie Berwick

    January 18, 2015 at 11:00 pm

    Succulent sausages from my local farmshop…mmmmm

    Reply
  41. Tracey Gwynne

    January 18, 2015 at 10:58 pm

    I would love to try Teriyaki Salmon fillets

    Reply
  42. Sarah Morris

    January 18, 2015 at 10:52 pm

    I would grill either steak or chicken, so I could be healthy and have it with a nice green salad.

    Reply
  43. christy spencer

    January 18, 2015 at 10:50 pm

    I would cook a healthy fry up, sausage, bacon and mushrooms yumx

    Reply
  44. Dawn Totton

    January 18, 2015 at 10:46 pm

    Veggie burgers.

    Reply
  45. Jennie

    January 18, 2015 at 10:44 pm

    salmon

    Reply
  46. Patricia Avery

    January 18, 2015 at 10:41 pm

    Agammon steak would be lovely 🙂

    Reply
  47. cathyj

    January 18, 2015 at 10:38 pm

    a juicy steak

    Reply
  48. emma wilkins

    January 18, 2015 at 10:38 pm

    bacon or lamb steaks

    Reply
  49. esther james

    January 18, 2015 at 10:38 pm

    Steak as I can never cook it right!

    Reply
  50. Helen Waller

    January 18, 2015 at 10:34 pm

    Rump steak 🙂

    Reply
  51. Mr James Holyland

    January 18, 2015 at 10:33 pm

    Turkey sausages

    Reply
  52. Emma H

    January 18, 2015 at 10:28 pm

    peppered steak

    Reply
  53. LORRAINE ANDERSON

    January 18, 2015 at 10:26 pm

    chicken

    Reply
  54. Georgie Aronin

    January 18, 2015 at 10:25 pm

    Peri Peri Chicken Steaks

    Reply
  55. Jane Middleton

    January 18, 2015 at 10:22 pm

    chicken and steaks

    Reply
  56. Penny Crumpton

    January 18, 2015 at 10:19 pm

    Marinaded chilli king prawns!

    Reply
  57. Matt Brasier

    January 18, 2015 at 10:17 pm

    Salmon

    Reply
  58. Vicky Varley

    January 18, 2015 at 10:13 pm

    a nice piece of steak rare

    Reply
  59. sue Norminton

    January 18, 2015 at 10:10 pm

    A nice steak

    Reply
  60. Jemima Bradshaw

    January 18, 2015 at 10:09 pm

    Steaks and some flat mushrooms

    Reply
  61. Anna Ling

    January 18, 2015 at 10:07 pm

    peri peri chicken

    Reply
  62. Alison Johnson

    January 18, 2015 at 10:03 pm

    Vege Burgers

    Reply
  63. Jaime Hyland

    January 18, 2015 at 10:02 pm

    Bacon

    Reply
  64. Lani Nash

    January 18, 2015 at 10:00 pm

    Some peppered pork steaks

    Reply
  65. Hannah Cummings

    January 18, 2015 at 9:54 pm

    A nice Steak

    Reply
  66. Vid Ram

    January 18, 2015 at 9:52 pm

    Grilled vegetables

    Reply
  67. claire fawkner

    January 18, 2015 at 9:52 pm

    Burgers! Nom nom

    Reply
  68. catherine west

    January 18, 2015 at 9:50 pm

    a nice tasty steak.

    Reply
  69. paul jackson

    January 18, 2015 at 9:43 pm

    sausages

    Reply
  70. Rachael Marsden

    January 18, 2015 at 9:41 pm

    It would have to be a nice juicy steak

    Reply
  71. NATALIE BRADLEY

    January 18, 2015 at 9:37 pm

    chili and lemon salmon

    Reply
  72. jessica newman

    January 18, 2015 at 9:18 pm

    home made chicken burgers

    Reply
  73. Hayley

    January 18, 2015 at 9:15 pm

    If we’re being honest, probably some bacon!

    Reply
  74. Jill Webb

    January 18, 2015 at 9:12 pm

    sausages and bacon

    Reply
  75. Pam Whitham

    January 18, 2015 at 9:11 pm

    Steak or Chicken

    Reply
  76. gaynor robertson

    January 18, 2015 at 9:09 pm

    a nice tuna steak 🙂

    Reply
  77. Dee Sherwood Wallace

    January 18, 2015 at 9:08 pm

    Vegetables

    Reply
  78. Breanne

    January 18, 2015 at 9:07 pm

    I’d grill chicken.

    Reply
  79. Sheri Darby

    January 18, 2015 at 9:02 pm

    steak, mushrooms and tomatoes

    Reply
  80. Kat Allinson

    January 18, 2015 at 8:59 pm

    Chicken breasts

    Reply
  81. Harriet Casey

    January 18, 2015 at 8:58 pm

    smoked marinated tofu and crispy kale!

    Reply
  82. katherine grieve

    January 18, 2015 at 8:56 pm

    Steak xx

    Reply
  83. Nancy Bradford

    January 18, 2015 at 8:56 pm

    BBQ chicken wrapped in bacon first of all 🙂

    Reply
  84. Sarah Saunders

    January 18, 2015 at 8:51 pm

    A slab of steak……yum. xx

    Reply
  85. Kathy

    January 18, 2015 at 8:47 pm

    I just love sausages on BBQ so would treat like my own indoor BBQ and cook sausage

    Reply
  86. natalee gosiewski

    January 18, 2015 at 8:45 pm

    IF I WAS COOKING IN MORNING THEN BACON AND MUSHROOMS BUT WOULD ALSO LOVE TO TRY A STEAK

    Reply
  87. Gemma

    January 18, 2015 at 8:41 pm

    Chicken!

    Reply
  88. Jayne K

    January 18, 2015 at 8:32 pm

    Pork steaks

    Reply
  89. Anneka Hulse

    January 18, 2015 at 8:26 pm

    home made burgers

    Reply
  90. Jules

    January 18, 2015 at 8:25 pm

    Pork chops! Yum yum 🙂

    Reply
  91. Maria Jane Knight

    January 18, 2015 at 8:04 pm

    Chicken breast with asparagus and peppers

    Reply
  92. stephen adams

    January 18, 2015 at 7:55 pm

    vegi burgers

    Reply
  93. L P Mulligan

    January 18, 2015 at 7:51 pm

    A mixed grill

    Reply
  94. Gary Topley

    January 18, 2015 at 7:46 pm

    ‘Sirloin Steak’ x

    Reply
  95. Jim Moore

    January 18, 2015 at 7:44 pm

    Hake

    Reply
  96. Ellie P

    January 18, 2015 at 7:41 pm

    Chicken or salmon!

    Reply
  97. Sarah Williams

    January 18, 2015 at 7:39 pm

    I would grill peri peri chicken .

    Reply
  98. sarah Gibson

    January 18, 2015 at 7:35 pm

    Sirloin Steak with some onions and Mushrooms, yum!

    Reply
  99. Eve Burke

    January 18, 2015 at 7:31 pm

    A lovely bit of sirloin steak!

    Reply
  100. hayley Darby

    January 18, 2015 at 7:28 pm

    Spicy meatball kebabs x

    Reply
  101. Mark Thomas

    January 18, 2015 at 7:27 pm

    Sorry not original , has to be a steak

    Reply
  102. Nuala rees

    January 18, 2015 at 7:26 pm

    Chicken Breast in tikka marinate

    Reply
  103. Ann

    January 18, 2015 at 7:25 pm

    Sirloin steak

    Reply
  104. PHIL Y

    January 18, 2015 at 7:20 pm

    A healthy tuna steak

    Reply
  105. Julie Taylor

    January 18, 2015 at 7:10 pm

    Halloumi, nom nom

    Reply
  106. Kelly Hooper

    January 18, 2015 at 7:00 pm

    chicken

    Reply
  107. Jayne Wilson

    January 18, 2015 at 6:55 pm

    I would use this to cook anything from sausages, chicken to steaks

    Reply
  108. Joanna Machnica

    January 18, 2015 at 6:40 pm

    I would grill some healthy fish – we never eat enough fish and it is so good for you!

    Reply
  109. Anne Rae

    January 18, 2015 at 6:33 pm

    Chicken covered in Cajun spices!

    Reply
  110. CAROLINE WATSON

    January 18, 2015 at 6:26 pm

    TUNA STEAKS

    Reply
  111. donna clinton

    January 18, 2015 at 6:22 pm

    sausages

    Reply
  112. Linda Allen

    January 18, 2015 at 6:10 pm

    It would have to be sausages

    Reply
  113. Jackie Rushton

    January 18, 2015 at 6:09 pm

    Chicken breast

    Reply
  114. LORRAINE MALPAS

    January 18, 2015 at 6:06 pm

    steak & mushrooms

    Reply
  115. amy beckett

    January 18, 2015 at 6:02 pm

    Chili and Garlic Prawns

    Reply
  116. alison culverhouse

    January 18, 2015 at 5:57 pm

    A tuna steak

    Reply
  117. christine westlake

    January 18, 2015 at 5:56 pm

    chicken breasts and rump steaks

    Reply
  118. James Travis

    January 18, 2015 at 5:51 pm

    Nice juicy burger

    Reply
  119. elizabeth ferguson

    January 18, 2015 at 5:50 pm

    cajun chicken xx

    Reply
  120. Susan Jackson

    January 18, 2015 at 5:47 pm

    Tuna Steaks and Salmon for my Husband

    Reply
  121. Sarah Buckley

    January 18, 2015 at 5:45 pm

    Some lovely healthy chicken breasts for me & a juicy steak for my fiance!

    Reply
  122. FARIDAH BROOKER

    January 18, 2015 at 5:45 pm

    A salmon fillet with some prawns

    Reply
  123. Nicholas Lynes

    January 18, 2015 at 5:41 pm

    Steak and Chicken

    Reply
  124. ANJI

    January 18, 2015 at 5:38 pm

    whatever I liked!

    Reply
  125. Gemma Crossley

    January 18, 2015 at 5:36 pm

    Chicken

    Reply
  126. Jeremy Andrews

    January 18, 2015 at 5:34 pm

    Venison Steaks

    Reply
  127. Vicky

    January 18, 2015 at 5:28 pm

    A yummy steak

    Reply
  128. nicola aldridge

    January 18, 2015 at 5:27 pm

    chicken, i adore chicken nd i dont think i could live without it , i hope it never becomes extinct 😉

    Reply
  129. katy

    January 18, 2015 at 5:24 pm

    Steak

    Reply
  130. carol c

    January 18, 2015 at 5:06 pm

    Tandori Chicken

    Reply
  131. Emma Schofield

    January 18, 2015 at 5:04 pm

    Tune Staek x

    Reply
  132. Denise S

    January 18, 2015 at 5:00 pm

    Id cook chicken to go with jacket potatoes and salad.

    Reply
  133. rebecca dryer

    January 18, 2015 at 4:58 pm

    I think if i owned this i would grill everything…

    Reply
  134. Vera Bahounkova

    January 18, 2015 at 4:56 pm

    chicken or steak

    Reply
  135. Lynn H

    January 18, 2015 at 4:52 pm

    Fillet Steak

    Reply
  136. ksteven

    January 18, 2015 at 4:47 pm

    tuna steaks

    Reply
  137. Chas Gilbert

    January 18, 2015 at 4:45 pm

    Bacon and Mushrooms

    Reply
  138. Emma Price

    January 18, 2015 at 4:45 pm

    I’d make some of my famous chorizo burgers and grill those so they were at least slightly good for me but with all the same taste! With a bit of chipotle mayo.

    Reply
  139. kathryn

    January 18, 2015 at 4:39 pm

    Steak mmmmmm 🙂

    Reply
  140. Angela Carey

    January 18, 2015 at 4:39 pm

    lovely piece of organic chicken

    Reply
  141. Garry

    January 18, 2015 at 4:34 pm

    Sausage and Bacon for my morning buttie.

    Reply
  142. nicola hubbard

    January 18, 2015 at 4:31 pm

    brie and cranberry panini, yum

    Reply
  143. Mark Milsom

    January 18, 2015 at 4:30 pm

    Rib-Eye Steak…..

    Reply
  144. barbara madden

    January 18, 2015 at 4:12 pm

    I would use it and cook pork and apple sausages they are our favourites

    Reply
  145. gill

    January 18, 2015 at 3:54 pm

    For me a nice rib eye steak – delicious

    Reply
  146. Liane Crook

    January 18, 2015 at 3:52 pm

    Steak, yummy

    Reply
  147. Julie Howarth

    January 18, 2015 at 3:43 pm

    Some Chicken Fillets

    Reply
  148. Michael Saunders

    January 18, 2015 at 3:41 pm

    Chicken

    Reply
  149. Allan Fullarton

    January 18, 2015 at 3:33 pm

    Tuna steak would be amazing!

    Reply
  150. Angela Mckenzie

    January 18, 2015 at 3:30 pm

    A nice juicy steak x

    Reply
  151. Jade Brookes

    January 18, 2015 at 3:23 pm

    spicy chicken

    Reply
  152. Kerry Lethbridge

    January 18, 2015 at 3:22 pm

    I’d do sausages because I love them but they need to be grilled to be at all healthy

    Reply
  153. Bernadette Willis

    January 18, 2015 at 3:17 pm

    Steak would be perfect

    Reply
  154. Jay Hill

    January 18, 2015 at 3:15 pm

    A yummy tuna steak

    Reply
  155. catherine sharrod

    January 18, 2015 at 3:12 pm

    Bacon and sausages x

    Reply
  156. Emma Harris

    January 18, 2015 at 3:12 pm

    King Prawns with Garlic and Chilli

    Reply
  157. Lynn Ward

    January 18, 2015 at 3:08 pm

    i would make bacon sandwiches 🙂 ty

    Reply
  158. Kelly Roxanne smith

    January 18, 2015 at 3:04 pm

    chicken, yum thanks x

    Reply
  159. vicky

    January 18, 2015 at 3:04 pm

    Tuna steaks and yummy Mediterranean veggies 🙂

    Reply
  160. Sarah Archibald

    January 18, 2015 at 3:00 pm

    Ooh salmon! would be lovely 🙂

    Reply
  161. Dolly A

    January 18, 2015 at 2:59 pm

    Steak mmmmm

    Reply
  162. Patricia Walker

    January 18, 2015 at 2:59 pm

    I would be grilling salmon or tuna steaks first!

    Reply
  163. Tammy Neal

    January 18, 2015 at 2:56 pm

    this looks great specially as trying to looks weight chicken fillets steak tuna yumm fingers crossed 😀

    Reply
  164. Lucy Irving

    January 18, 2015 at 2:54 pm

    mushrooms

    Reply
  165. rachael jones

    January 18, 2015 at 2:53 pm

    sausages bacon and mushrooms

    Reply
  166. Tracy B

    January 18, 2015 at 2:43 pm

    Steak! My hubby would never forgive me if we didn’t christen such a fabulous gadget with his favourite food! 😉

    Reply
  167. LISA BRANDLING

    January 18, 2015 at 2:36 pm

    We are a red meat kind of family so it would have to be steak!

    Reply
  168. sarah cheshire

    January 18, 2015 at 2:35 pm

    barbeque marinated chicken breast

    Reply
  169. Jade

    January 18, 2015 at 2:23 pm

    Chicken

    Reply
  170. Peter Stephens

    January 18, 2015 at 2:20 pm

    Have to be steak

    Reply
  171. Damien Broom

    January 18, 2015 at 2:18 pm

    A nice bit of chicken

    Reply
  172. Amanda Botterill

    January 18, 2015 at 2:16 pm

    I would cook steak and mushrooms

    Reply
  173. Steven Montgomery

    January 18, 2015 at 2:15 pm

    Steak of course 🙂

    Reply
  174. pauline black (@suff38)

    January 18, 2015 at 2:12 pm

    Bacon and sausages and chicken fillets, steaks ! I’m a total carnivore!

    Reply
  175. Zoe Bryan

    January 18, 2015 at 2:03 pm

    Honey and mustard pork loin yummy 😀

    Reply
  176. Laura Costello

    January 18, 2015 at 2:02 pm

    Some chicken breasts xx

    Reply
  177. Siobhan McGurk

    January 18, 2015 at 2:00 pm

    Lovely grilled chicken!

    Reply
  178. Claire Barker

    January 18, 2015 at 1:57 pm

    Slices of aubergine and mushrooms.

    Reply
  179. Lucy Taylor

    January 18, 2015 at 1:52 pm

    Salmon fillets

    Reply
  180. Emily Knight

    January 18, 2015 at 1:52 pm

    One of the first things would definitely be bacon 😀

    Reply
  181. Paula Phillips

    January 18, 2015 at 1:46 pm

    Chicken breasts and steak.

    Reply
  182. carlie bryan

    January 18, 2015 at 1:40 pm

    peppers and tofu

    Reply
  183. Denise Walker

    January 18, 2015 at 1:34 pm

    Steak – cooked perfectly medium rare 🙂

    Reply
  184. Amanda Gregory

    January 18, 2015 at 1:28 pm

    Quorn style peppered steaks.

    Reply
  185. jo liddement

    January 18, 2015 at 1:26 pm

    Some home-made vegetarian burgers

    Reply
  186. Simone lee

    January 18, 2015 at 1:25 pm

    Steak mushrooms tomato would be great

    Reply
  187. DENISE WILDEN

    January 18, 2015 at 1:23 pm

    I’m on a healthy diet so trying to cut down on fats this would be a great help at meal times. I would cook Salmon Chicken and lean Steaks

    Reply
  188. Danielle Cresswell

    January 18, 2015 at 1:22 pm

    A mixed Grill

    Reply
  189. Kim W

    January 18, 2015 at 1:19 pm

    gluten free beef burgers purely for me, so nothing else will contaminate my food. And the others can eat gluten free as well!

    Reply
  190. Nicola Holland

    January 18, 2015 at 1:17 pm

    A gammon steak with all the trimmings 🙂 delicious

    Reply
  191. Ms Suan Watts

    January 18, 2015 at 1:16 pm

    tuna steaks

    Reply
  192. David Prince

    January 18, 2015 at 1:12 pm

    roast vegetables

    Reply
  193. Claire D

    January 18, 2015 at 1:11 pm

    A nice big juicy steak

    Reply
  194. Suzanne

    January 18, 2015 at 1:10 pm

    Cheese and herb filled mushrooms and tomatoes.

    Reply
  195. N Emme

    January 18, 2015 at 1:06 pm

    chicken breast and grilled vegetables

    Reply
  196. Dee Dmonte

    January 18, 2015 at 1:03 pm

    I love grilled aubergine and peppers 🙂

    Reply
  197. bridie summersgill

    January 18, 2015 at 12:57 pm

    home made burgers with onions

    Reply
  198. manwithpie

    January 18, 2015 at 12:57 pm

    Well seasoned chicken thighs… hello crispy skin!

    Reply
  199. katie w

    January 18, 2015 at 12:51 pm

    chicken breasts yummy

    Reply
  200. katie w

    January 18, 2015 at 12:51 pm

    chicken breasts yummy

    Reply
  201. Barbara Handley

    January 18, 2015 at 12:47 pm

    Lamb or pork chops.

    Reply
  202. Jim Milligan

    January 18, 2015 at 12:45 pm

    Pork Chops

    Reply
  203. Karen Dixon

    January 18, 2015 at 12:42 pm

    Grilled chicken, for a healthy salad

    Reply
  204. Charlotte Foy

    January 18, 2015 at 12:28 pm

    As much as I love steak I’d love to grill some lovely veggies on this!

    Reply
  205. Victoria Easton

    January 18, 2015 at 12:27 pm

    I would try chicken with a Mexican style sauce – never had a grill like this before so I would have to try things out!

    Reply
  206. David Ellis

    January 18, 2015 at 12:26 pm

    Would look great in my kitchen!

    Reply
  207. Jane Gorton

    January 18, 2015 at 12:22 pm

    Everything – I’m trying to get all the family to eat healthy and winning this prize would help enormously. Fantastic prize x

    Reply
  208. Annamaria Small

    January 18, 2015 at 12:18 pm

    I would grill anything that will help me achieve my ambition of a healthier lifestyle this year to reduce my high blood pressure and to lose at least 3 stone

    Reply
  209. Claire LazyGirl Blog

    January 18, 2015 at 12:11 pm

    Great little kitchen gadget, I am addicted to gadgets so would love to win this. I love a good steak too but it can be a bugger to get it right (I like mine pink in the middle- yummy)

    Reply
  210. WINIFRED DAVIDSON

    January 18, 2015 at 12:10 pm

    thin sliced potatoes, tomatoes, steak, mushrooms and sausage. My perfect lunch.

    Reply
  211. Rebecca I

    January 18, 2015 at 12:08 pm

    Steak or prawn skewers

    Reply
  212. sherri mse fordham

    January 18, 2015 at 12:07 pm

    Jerk Chicken and Stuffed Mini Bell Peppers

    Reply
  213. Jennifer Deavall

    January 18, 2015 at 12:05 pm

    salmon 🙂

    Reply
  214. Douglas Millard

    January 18, 2015 at 12:05 pm

    I would grill some tuna steaks

    Reply
  215. Onlyme2014

    January 18, 2015 at 12:00 pm

    A nice juicy steak every time!

    Reply
  216. tracy steer

    January 18, 2015 at 11:58 am

    fab

    Reply
  217. LEE HARDY

    January 18, 2015 at 11:35 am

    Chicken,bacon & burgers.

    Reply
  218. Phil Oneill

    January 18, 2015 at 11:34 am

    Steak 🙂

    Reply
  219. Mark Johnson

    January 18, 2015 at 11:33 am

    steak

    Reply
  220. Leanne Tobin

    January 18, 2015 at 11:20 am

    Garlic and herb chicken breast x

    Reply
  221. clair brown

    January 18, 2015 at 11:03 am

    I would try steak first

    Reply
  222. David Jackson

    January 18, 2015 at 10:57 am

    A nice piece of perfectly cooked Fish

    Reply
  223. Samantha Rummens

    January 18, 2015 at 10:52 am

    chicken filets

    Reply
  224. Celia

    January 18, 2015 at 10:10 am

    Tuna steak 🙂

    Reply
  225. Daniel Stacey

    January 18, 2015 at 10:04 am

    Mixed grill

    Reply
  226. Susie

    January 18, 2015 at 9:58 am

    bbq cheesy chicken

    Reply
  227. Cathy O

    January 18, 2015 at 9:40 am

    A fresh steak mince burger with tomatoes and mushrooms.

    Reply
  228. Paul Garner

    January 18, 2015 at 7:57 am

    Lamb Chops

    Reply
  229. Alexandra

    January 18, 2015 at 5:38 am

    woop

    Reply
  230. Emma Beckett

    January 18, 2015 at 2:45 am

    Steak, chicken, pork chops

    Reply
  231. Hayley Mulgrove

    January 18, 2015 at 2:07 am

    Fillet Steak mmmm

    Reply
  232. Victoria Collier

    January 18, 2015 at 1:14 am

    Vegetarian items. I let my husband have sole use of my George Foreman grill as he is a meat eater, so would have more fat. I would love something like this

    Reply
  233. Janet Rumley

    January 18, 2015 at 12:38 am

    Pork chops !!!

    Reply
  234. Andrea Johnson

    January 18, 2015 at 12:35 am

    steeeeeak and more steak!

    Reply
  235. jenna rothen

    January 18, 2015 at 12:31 am

    nice juicy steak

    Reply
  236. shelley stevenson

    January 18, 2015 at 12:15 am

    Homemade burgers and chicken..and everything else 🙂

    Reply
  237. Elaine Hollis

    January 18, 2015 at 12:12 am

    bacon and eggs

    Reply
  238. Kay Broomfield

    January 18, 2015 at 12:06 am

    Mediterranean vegetable skewers.

    Reply
  239. Nicola Andrijauskas

    January 17, 2015 at 11:21 pm

    A lovely steak 🙂

    Reply
  240. Sarah Ballantyne

    January 17, 2015 at 11:12 pm

    Tuna steaks or thai salmon fishcakes

    Reply
  241. Kevin Minihane

    January 17, 2015 at 10:54 pm

    The perfect steak

    Reply
  242. Veronica Lopez-Smith

    January 17, 2015 at 10:53 pm

    Chicken Breasts with paprika

    Reply
  243. karen Howden

    January 17, 2015 at 10:53 pm

    grilled steak

    Reply
  244. Julie Lorraine Thomas

    January 17, 2015 at 10:42 pm

    I’d start with 1/4lb beefburgers but quickly move to chicken fillets and steaks – this grill would open up healthy cooking for us!

    Reply
  245. AlexDa

    January 17, 2015 at 10:35 pm

    Aberdeen Angus Steaks !!

    Reply
  246. Kate D

    January 17, 2015 at 10:25 pm

    I’d grill a fresh tuna steak with a lime and chilli dressing.

    Reply
  247. Laura Linsey

    January 17, 2015 at 10:22 pm

    chicken and prawns

    Reply
  248. Cheryll H

    January 17, 2015 at 10:13 pm

    Chicken strips 😛

    Reply
  249. Susan Hoggett

    January 17, 2015 at 9:57 pm

    SALMON

    Reply
  250. Jo W

    January 17, 2015 at 9:42 pm

    Steak

    Reply
  251. Jackie Platt

    January 17, 2015 at 9:41 pm

    A succulent fillet steak cooked medium rare

    Reply
  252. Angela Morgan

    January 17, 2015 at 9:40 pm

    Sausages

    Reply
  253. Rebecca Bodkin

    January 17, 2015 at 9:37 pm

    Gotta be steak first!

    Reply
  254. natalia cosgrove

    January 17, 2015 at 9:10 pm

    anything and everything

    Reply
  255. ValB

    January 17, 2015 at 8:40 pm

    I would like to try cooking gammon steaks and pineapple rings

    Reply
  256. Eileen Tingle

    January 17, 2015 at 8:35 pm

    Quorn Meat Free Lamb Grill with tomatoes

    Reply
  257. Erica Price

    January 17, 2015 at 8:32 pm

    Homemade burgers

    Reply
  258. MADELINE CONNOLLY

    January 17, 2015 at 8:32 pm

    steak with pepper sauce

    Reply
  259. Jill fairbank

    January 17, 2015 at 8:29 pm

    I am on a health drive so it would be chicken breast

    Reply
  260. Cyra Bellamy

    January 17, 2015 at 8:27 pm

    Either chicken breast or steak

    Reply
  261. olivia kirby

    January 17, 2015 at 8:10 pm

    Lots of things but I think steak would be first!

    Reply
  262. Jane Clay

    January 17, 2015 at 7:25 pm

    Veggies – aubergine, asparagus and mushrooms!

    Reply
  263. Sarah Bates

    January 17, 2015 at 7:07 pm

    Oh some salmon with chilli sauce

    Reply
  264. Victoria B

    January 17, 2015 at 7:01 pm

    Would be good for breakfast – bacon, mushrooms and tomatoes

    Reply
  265. Tara Davies

    January 17, 2015 at 6:43 pm

    Ribeye steak yummmm 😀

    Reply
  266. Kerry Pool

    January 17, 2015 at 6:13 pm

    Gorgeous steak 🙂

    Reply
  267. Jeremy Hards

    January 17, 2015 at 5:37 pm

    Tuna Steaks

    Reply
  268. Carole Paton

    January 17, 2015 at 5:08 pm

    Chicken breasts cut butterfly style

    Reply
  269. Mike Martin

    January 17, 2015 at 5:04 pm

    Salmon

    Reply
  270. clare d

    January 17, 2015 at 4:53 pm

    lovely chicken!!x

    Reply
  271. Diane Hicklin

    January 17, 2015 at 4:43 pm

    Venison Steaks

    Reply
  272. karen hussain

    January 17, 2015 at 4:06 pm

    a nice rib eye steak, green pepper and mushrooms

    Reply
  273. nikki

    January 17, 2015 at 3:25 pm

    id have a go at grilling peaches for a tasty dessert

    Reply
  274. Ursula Hunt

    January 17, 2015 at 3:16 pm

    A nice rump steak with mushrooms and tomatoes

    Reply
  275. Michelle Hollingsbee

    January 17, 2015 at 2:24 pm

    Homemade burgers.

    Reply
  276. Cheryl Kean

    January 17, 2015 at 2:17 pm

    A nice big juicy rib eye steak !

    Reply
  277. Emily Jayne Phipps

    January 17, 2015 at 2:14 pm

    Everything, But first would be steak 😀 x

    Reply
  278. Caroline Wood

    January 17, 2015 at 1:55 pm

    Everything from Chicken Breasts to Fish but mostly I’d cook a nice Cheese & Onion Sandwhich YUM

    Reply
  279. Katie Walker

    January 17, 2015 at 1:46 pm

    I would start with some chicken I love chicken

    Reply
  280. leigh-ann lomax

    January 17, 2015 at 1:41 pm

    SOME GORGEOUS CHICKEN BREASTS FILLED WITH CHEESE AND WRAPPED IN BACON

    Reply
  281. Angela L White

    January 17, 2015 at 1:27 pm

    meat and veg, anything I could really

    Reply
  282. Angela Walton

    January 17, 2015 at 1:17 pm

    Salmon fillets, homemade burgers, bacon. Grill everything as its better than frying

    Reply
  283. Laura Cooper

    January 17, 2015 at 1:00 pm

    Salmon steaks

    Reply
  284. linda e woodhams

    January 17, 2015 at 12:56 pm

    i’d lightly sear some rump steak, but only enough to give it a suntan

    Reply
  285. Karen Jones

    January 17, 2015 at 12:16 pm

    Perfect for a nice thick steak

    Reply
  286. Frances Heaton

    January 17, 2015 at 12:05 pm

    I would grill steak, can’t beat it for taste.

    Reply
  287. David Allen

    January 17, 2015 at 11:44 am

    Elk burgers – FAB!

    Reply
  288. Naxis

    January 17, 2015 at 11:37 am

    Halloumi!!!!

    Reply
  289. Catherine Bell

    January 17, 2015 at 11:18 am

    Lamb chops

    Reply
  290. Emma Fox

    January 17, 2015 at 10:44 am

    It would have to be chicken

    Reply
  291. Hannah Lawrence

    January 17, 2015 at 10:08 am

    Aubergines 😀 😀

    Reply
  292. george brown

    January 17, 2015 at 9:19 am

    I tell you anything deliciously fishy

    Reply
  293. Tom Newman

    January 17, 2015 at 8:42 am

    Steak!

    Reply
  294. Helen Ellis

    January 17, 2015 at 8:23 am

    Chicken with yellow and red peppers.

    Reply
  295. Kirsty Woods

    January 17, 2015 at 7:40 am

    Chicken breasts with lemon and thyme

    Reply
  296. katie skeoch

    January 17, 2015 at 1:55 am

    The first thing I would make is a lovely grilled salmon dinner

    Reply
  297. Sarah Davies

    January 17, 2015 at 1:47 am

    Chicken

    Reply
  298. kirsty

    January 17, 2015 at 12:17 am

    I would grill every single veg out there!!!!! Mmm!

    Reply
  299. James Harland

    January 16, 2015 at 11:55 pm

    definitely rare to medium steak mmmmmm mouth is watering

    Reply
  300. SUSAN L HALL

    January 16, 2015 at 11:53 pm

    Home made steak Kebabs

    Reply
  301. Ann Goody

    January 16, 2015 at 11:47 pm

    Definitely rib eye steak preferably 12oz!

    Reply
  302. Amy Lambert

    January 16, 2015 at 11:28 pm

    A peppered steak! mmm

    Reply
  303. Ang Hedley

    January 16, 2015 at 11:08 pm

    I started m new diet so this would be great for cooking myself some nice health Chicken, fish etc! A healthier alternative to frying for sure <3

    Reply
  304. yvonne clark

    January 16, 2015 at 10:50 pm

    chicken breasts

    Reply
  305. Joanne young

    January 16, 2015 at 10:45 pm

    Oh some yummy grilled prawns with a steak, a healthy surf and turf!!,

    Reply
  306. Samantha Atherton

    January 16, 2015 at 9:48 pm

    Some chicken breasts & asparagus spears

    Reply
  307. Michelle Ferguson

    January 16, 2015 at 9:40 pm

    A lovely juicy steak

    Reply
  308. lisa tebbutt

    January 16, 2015 at 9:15 pm

    chicken

    Reply
  309. Lesley Jones

    January 16, 2015 at 9:11 pm

    Duck Breasts marinaded in plum sauce

    Reply
  310. Kathleen Lynch

    January 16, 2015 at 5:41 pm

    Halloumi cheese, chargrilled peppers and aubergines. Chicken and steaks.

    Reply
  311. Kathleen Bywaters

    January 16, 2015 at 5:34 pm

    Lots of delicious home made kebabs and burgers!

    Reply
  312. Robby Price

    January 16, 2015 at 4:24 pm

    Fillet steak

    Reply
  313. Karen B

    January 16, 2015 at 4:09 pm

    Salmon steaks

    Reply
  314. Andy Kadir-Buxton

    January 16, 2015 at 4:09 pm

    Chiken marianated in coke.

    Reply
  315. Eleanor Powell

    January 16, 2015 at 4:08 pm

    Chicken breasts wrapped in bacon

    Reply
  316. kelly edwards

    January 16, 2015 at 3:27 pm

    Fresh Tuna Steak……..I need this in my life!!!

    Reply
  317. sarah brooker

    January 16, 2015 at 3:23 pm

    steak

    Reply
  318. Jo Evans

    January 16, 2015 at 3:20 pm

    Some lovely mackerel fillets for me!!! 🙂

    Reply
  319. Diana

    January 16, 2015 at 2:59 pm

    Steaks 🙂

    Reply
  320. Carole Cambridge

    January 16, 2015 at 2:15 pm

    Spicy chicken and chargrilled vegetables – yum!

    Reply
  321. michelle pierce

    January 16, 2015 at 1:40 pm

    chicken

    Reply
  322. Claire Appleton

    January 16, 2015 at 1:32 pm

    Black Peppered Tuna Steaks

    Reply
  323. Tracie Sherlock

    January 16, 2015 at 12:18 pm

    Steaks, steaks and more steaks!

    Reply
  324. fiona matthews

    January 16, 2015 at 11:50 am

    steaks

    Reply
  325. Laura Whittle

    January 16, 2015 at 11:00 am

    Teriyaki Salmon

    Reply
  326. Paul Aislabie

    January 16, 2015 at 10:30 am

    Steak would be great on the Optigrill

    Reply
  327. D. Clarke

    January 16, 2015 at 8:08 am

    Chicken breasts, Steak and vegetables

    Reply
  328. rachel eades

    January 16, 2015 at 12:56 am

    Chicken

    Reply
  329. Elle Warwick

    January 16, 2015 at 12:35 am

    definitely steak!

    Reply
  330. louise ryves (rogers)

    January 16, 2015 at 12:22 am

    A nice gammon steak

    Reply
  331. Leanne Bell

    January 15, 2015 at 11:14 pm

    I would grill some bacon, then make a panini.

    Reply
  332. Penny Wilsher

    January 15, 2015 at 11:10 pm

    A lovely juicy fillet steak or a succulent salmon fillet with accompanying vegetables…..mouth is just watering thinking about it and just think how healthy i would be.

    Reply
  333. Helen

    January 15, 2015 at 10:57 pm

    Sausages

    Reply
  334. steph lovatt

    January 15, 2015 at 10:35 pm

    some juicy steaks

    Reply
  335. Sarah Palmer

    January 15, 2015 at 9:53 pm

    chicken with lime, chilli and ginger x

    Reply
  336. June Gaynor

    January 15, 2015 at 9:39 pm

    Tuna Steak

    Reply
  337. karen cowley

    January 15, 2015 at 9:29 pm

    Honey chicken with black pepper x

    Reply
  338. adam smith

    January 15, 2015 at 9:13 pm

    steak, chicken bacon mmmm everything

    Reply
  339. Helen Gilbert

    January 15, 2015 at 9:04 pm

    Gammon steaks and fresh pineapple rings

    Reply
  340. Gillian York

    January 15, 2015 at 8:40 pm

    a nice steak

    Reply
  341. Chris

    January 15, 2015 at 8:34 pm

    I know I’m in the minority as a vegetarian, but there are some very nice non-meat grills out there!

    Reply
  342. Helen Allan

    January 15, 2015 at 7:13 pm

    Tuna steak.

    Reply
  343. Jane Goodoe

    January 15, 2015 at 7:02 pm

    healthy chicken breast and peppers

    Reply
  344. Kerry Locke

    January 15, 2015 at 4:39 pm

    Healthy Tuna Steaks

    Reply
  345. Debbie Nichols

    January 15, 2015 at 4:16 pm

    A nice thick juicy salmon steak

    Reply
  346. simon hardy

    January 15, 2015 at 4:11 pm

    spicy chicken

    Reply
  347. Jenni Carroll

    January 15, 2015 at 3:44 pm

    I don’t know, I’d have to look up some recipes 🙂

    Reply
  348. steven beasley

    January 15, 2015 at 3:05 pm

    steak i think

    Reply
  349. kirsty cooper

    January 15, 2015 at 2:43 pm

    Steak! Medium rare 😉

    Reply
  350. Danielle Graves

    January 15, 2015 at 1:50 pm

    Salmon. I eat a lot of it and usually cook it in the oven so would be nice to try it cooked differently

    Reply
  351. Shirley Harpley

    January 15, 2015 at 12:29 pm

    Homemade burgers using the best sirloin steak.

    Reply
  352. Becs

    January 15, 2015 at 1:29 am

    Chicken wrapped in bacon & cheese

    Reply
  353. sarah stevens

    January 15, 2015 at 1:21 am

    steak!!!! mmmmmmm

    Reply
  354. Caroline Blaza

    January 15, 2015 at 12:09 am

    A Tuna Steak

    Reply
  355. Janice Docherty

    January 14, 2015 at 11:30 pm

    I would make some tasty bacon

    Reply
  356. Lyndsey Beckford

    January 14, 2015 at 11:07 pm

    A fillet steak with some tomato

    Reply
  357. Hannah Igoe

    January 14, 2015 at 11:07 pm

    Chicken would be great

    Reply
  358. Zoe Coen

    January 14, 2015 at 10:17 pm

    either steak or pork chops

    Reply
  359. Mary Campbell

    January 14, 2015 at 10:09 pm

    Some lovely pork chops – they’re a Sunday lunchtime staple, and soooo delicious! <3

    Reply
  360. kirsty bush

    January 14, 2015 at 10:01 pm

    Chicken breast marinated in sweet chilli sauce

    Reply
  361. Greig spencer

    January 14, 2015 at 9:57 pm

    a nice big fat steak

    Reply
  362. stephen holman

    January 14, 2015 at 9:18 pm

    I’d have a meat feast – Steak, Sausages and burgers!!! yum !!

    Reply
  363. John Steele

    January 14, 2015 at 9:16 pm

    Pork sausages.

    Reply
  364. Rosalind Blight

    January 14, 2015 at 9:13 pm

    chicken I think

    Reply
  365. Jackie ONeill

    January 14, 2015 at 8:22 pm

    I think it would do my rib-eye to perfection x

    Reply
  366. HazelY

    January 14, 2015 at 7:34 pm

    Honey & Mustard Chicken Kebabs. This should cook them to perfection so easily.

    Reply
  367. Jean Ward

    January 14, 2015 at 6:25 pm

    has to be Rib-eye steak rare!!

    Reply
  368. kristin burdsall

    January 14, 2015 at 4:24 pm

    Fish! Its something i really need to cook with more

    Reply
  369. Michael Griffin

    January 14, 2015 at 4:03 pm

    rib-eye steak

    Reply
  370. Hollie B

    January 14, 2015 at 3:08 pm

    It would definitely be home made burgers. I’ve had a craving for them for ages but they never quite turn out right on a frying pan! x

    Reply
  371. Judi

    January 14, 2015 at 2:50 pm

    either salmon or steak

    Reply
  372. susan moore

    January 14, 2015 at 1:37 pm

    steak, steak and more steak – yummy

    Reply
  373. Zoe Rutherford

    January 14, 2015 at 1:32 pm

    Oh it would have to be steak! My mouth is watering thinking about it!

    Reply
  374. Michelle Wild

    January 14, 2015 at 12:32 pm

    Steak.

    Reply
  375. Jill Ashton

    January 14, 2015 at 12:09 pm

    Lots of grilled veggies

    Reply
  376. Mike Board

    January 14, 2015 at 11:29 am

    Steak

    Reply
  377. Trev

    January 14, 2015 at 11:19 am

    I would cook a nice thick fillet of salmon…. MMMMMM 😀

    Reply
  378. susan dodd

    January 14, 2015 at 8:06 am

    I would cook a large salmon steak

    Reply
  379. pinky buble

    January 14, 2015 at 1:52 am

    yes please

    Reply
  380. Ellie Spider

    January 14, 2015 at 12:52 am

    I’d butterfly some chicken breasts and grill them with mushrooms nom

    Reply
  381. Rebecca Nisbet

    January 14, 2015 at 12:35 am

    i would grill a nice piece of juicy steak!

    Reply
  382. Rachel Sorrentino

    January 14, 2015 at 12:17 am

    Steak 🙂

    Reply
  383. Laura Tovey

    January 13, 2015 at 11:36 pm

    Fish

    Reply
  384. Jo Hutchinson

    January 13, 2015 at 11:06 pm

    some chicken breasts.

    Reply
  385. Pip Bennett

    January 13, 2015 at 10:26 pm

    I would cook courgette, peppers, aubergine and halloumi to have with some Greek yogurt, one of my favourite meals ☺

    Reply
  386. jan h

    January 13, 2015 at 10:03 pm

    SALMON OR PORK CHOP, DELICIOUS

    Reply
  387. Alex Brownlee

    January 13, 2015 at 9:53 pm

    i would grill steak

    Reply
  388. Mark Palmer

    January 13, 2015 at 9:41 pm

    Steak

    Reply
  389. teresa sheldon

    January 13, 2015 at 9:19 pm

    marinated tuna steaks with chilli

    Reply
  390. Chris Michael

    January 13, 2015 at 6:23 pm

    Steak!

    Reply
  391. mrs linda gill

    January 13, 2015 at 6:22 pm

    panini cheese andham toasty

    Reply
  392. Rebecca Funnell

    January 13, 2015 at 5:40 pm

    Steak

    Reply
  393. Heidi Brown

    January 13, 2015 at 5:07 pm

    SOME GORGEOUS LAMB!!!

    Reply
  394. Jane Wright

    January 13, 2015 at 4:46 pm

    I always have an issue with cooking steak just how others like it, This really would solve this problem for me. Personally i am a lover of fish so this would give me the chance to experiment a little more without the risk of ruining it

    Reply
  395. Fran H

    January 13, 2015 at 4:25 pm

    Some tuna steaks mmm

    Reply
  396. Sarah Wyatt

    January 13, 2015 at 4:16 pm

    Halloumi and courgette for me!

    Reply
  397. Allan Wilson

    January 13, 2015 at 3:39 pm

    The sunday morning fry up.

    Reply
  398. elaine stokes

    January 13, 2015 at 3:37 pm

    a steak

    Reply
  399. Lisa Auger

    January 13, 2015 at 1:58 pm

    As I’m on a healthy eating mission I would say a nice piece of salmon

    Reply
  400. Jo Carroll

    January 13, 2015 at 1:56 pm

    Chicken and fish…but not together 😉

    Reply
  401. Sabita

    January 13, 2015 at 1:30 pm

    I would grill some seabass!

    Reply
  402. nicola l

    January 13, 2015 at 1:08 pm

    cajun chicken

    Reply
  403. Diane Radford

    January 13, 2015 at 12:38 pm

    Chicken Skewers

    Reply
  404. Linda Hill

    January 13, 2015 at 12:32 pm

    A couple of salmon fillets

    Reply
  405. Rachel Hirst

    January 13, 2015 at 12:24 pm

    I would cook steak so I can cook it to everyones individual tastes. My son likes it medium and husband well done. I always struggle to cook meat as I am a vegetarian and not a confident meat cooker, this could save me time and make me queen of the kitchen and not poison anyone!

    Reply
  406. rupert summerton

    January 13, 2015 at 10:32 am

    nice piece of steak

    Reply
  407. Lance Bellers

    January 13, 2015 at 10:31 am

    I’d grill some red snapper

    Reply
  408. Jazz

    January 13, 2015 at 5:52 am

    I’d try out a cheese toastie first!

    Reply
  409. rose p

    January 13, 2015 at 5:13 am

    If you are pressed for time this is the way to handle it for easy meals

    Reply
  410. Elaine Ner

    January 13, 2015 at 3:36 am

    surf and turf – nothing like it !

    Reply
  411. lyn burgess

    January 13, 2015 at 2:29 am

    The first meal would have to be a great steak with mushrooms and tomatoes

    Reply
  412. Nikki Hayes

    January 13, 2015 at 1:13 am

    Some nice steaks, and a few tomatoes to go with them ;o)

    Reply
  413. Lynne OConnor

    January 13, 2015 at 1:05 am

    Mediterranean veg and steak

    Reply
  414. Miss Michelle Ann Addy

    January 13, 2015 at 12:44 am

    Has 2 be and make no mistake, that I wud cook a big fat steak!! Hope I’m lucky if not I hope u r

    Reply
  415. Miranda Holman

    January 12, 2015 at 11:14 pm

    Steak – yum 🙂

    Reply
  416. Mark Wiggins

    January 12, 2015 at 11:13 pm

    Steak

    Reply
  417. Deb Alexander

    January 12, 2015 at 10:48 pm

    I would grill the PERFECT Rib-eye steak! Many thanks for running this fab competition! x

    Reply
  418. Lucie Aiston

    January 12, 2015 at 10:22 pm

    Some Salmon or Steak! Yum!!

    Reply
  419. Claire Stewart

    January 12, 2015 at 10:17 pm

    Jerk pork loins with shallot and peppers

    Reply
  420. Jocelyn

    January 12, 2015 at 10:08 pm

    Salmon

    Reply
  421. helen

    January 12, 2015 at 10:04 pm

    A nice salmon fillet

    Reply
  422. Leanne Perrett

    January 12, 2015 at 9:50 pm

    garlic chicken

    Reply
  423. Julie Martin

    January 12, 2015 at 9:37 pm

    Well I am a rubbish chef. .. I would get my mister to do Salmon

    Reply
  424. Rich Hill

    January 12, 2015 at 9:19 pm

    Bacon for my sarnies

    Reply
  425. Bernhard Maier

    January 12, 2015 at 9:02 pm

    i would grill some nice chicken fillets

    Reply
  426. Christine Evans

    January 12, 2015 at 8:50 pm

    Steak, ribs, bangers and burgers for an indoor winter barbecue

    Reply
  427. Maureen Moss

    January 12, 2015 at 8:44 pm

    BACON

    Reply
  428. Paulina

    January 12, 2015 at 7:58 pm

    That would be steak for Valentines day and chicken breasts on daily basis

    Reply
  429. Lydia Frew

    January 12, 2015 at 7:47 pm

    Satay chicken

    Reply
  430. Andrew Ferris

    January 12, 2015 at 7:39 pm

    Chicken and a nice trout

    Reply
  431. Roger Bufton

    January 12, 2015 at 7:31 pm

    home made turky burgers

    Reply
  432. Natasha Mairs

    January 12, 2015 at 7:09 pm

    some peppers and oinions

    Reply
  433. Amanda Young

    January 12, 2015 at 6:51 pm

    Halloumi cheese and aubergines!

    Reply
  434. Pam Francis Gregory

    January 12, 2015 at 6:47 pm

    A nice rare steak

    Reply
  435. Jessica Mcd

    January 12, 2015 at 6:41 pm

    Fillet steak for my hubby and chicken for me 🙂

    Reply
  436. C Parkin

    January 12, 2015 at 6:39 pm

    A lovely steak which I’d serve with a green salad, mushrooms and a baked potato

    Reply
  437. Helen Schofield

    January 12, 2015 at 6:16 pm

    Chicken Fillet Breasts

    Reply
  438. Rachel Bustin

    January 12, 2015 at 6:15 pm

    A juicy sirloin steak and mushrooms

    Reply
  439. Fiona Mallard

    January 12, 2015 at 6:10 pm

    Steak and onions

    Reply
  440. wayne bennett

    January 12, 2015 at 5:53 pm

    Steak

    Reply
  441. Amy Keen

    January 12, 2015 at 5:38 pm

    Pork souvlaki <3

    Reply
  442. Rachel white

    January 12, 2015 at 4:41 pm

    Chicken & chorizo paninni

    Reply
  443. Justine Hughes

    January 12, 2015 at 4:34 pm

    Nice bit of steak.

    Reply
  444. V. Riley

    January 12, 2015 at 4:18 pm

    A great way to kick off my post-baby health kick! I’d grill chicken with parma ham and soft cheese/pesto filling, alongside home made mustardy beef burgers for the children.

    Reply
  445. Sammie Hodges

    January 12, 2015 at 2:53 pm

    Chicken. I am on a bit of a mission to feed my family healthier and cheaper and Chicken is something I will using the majority of the time!

    Reply
  446. tara barnett

    January 12, 2015 at 3:19 pm

    Got to be a juicy steak

    Reply
  447. emma hunt

    January 12, 2015 at 3:15 pm

    I’d try chicken skewers with satay sauce mmmmmmmmm

    Reply
  448. marion king

    January 12, 2015 at 3:03 pm

    steak, mushrooms and tomato’s all at once

    Reply
  449. mark

    January 12, 2015 at 2:39 pm

    Great tasting succulent English lamb chops!

    Reply
  450. sandra cloud

    January 12, 2015 at 2:37 pm

    it would have to be steak

    Reply
  451. Lila Taylor

    January 12, 2015 at 2:36 pm

    steak!

    Reply
  452. paula burnside

    January 12, 2015 at 1:13 pm

    A juicy rump steak

    Reply
  453. Julie Paton

    January 12, 2015 at 1:10 pm

    Portk medallions

    Reply
  454. pete jones

    January 12, 2015 at 1:02 pm

    lots of things for friends

    Reply
  455. Susan Elai Carter

    January 12, 2015 at 12:36 pm

    Tofu and mushroom slabs and a banana in its skin.

    Reply
  456. Rebecca Townsend

    January 12, 2015 at 12:21 pm

    Salmon & some slices of pepper & aubergine

    Reply
  457. lou chaud

    January 12, 2015 at 12:18 pm

    chicken!

    Reply
  458. Julie Feathers

    January 12, 2015 at 12:18 pm

    anything chicken

    Reply
  459. Michelle Carlin

    January 12, 2015 at 12:00 pm

    A lovely selection of Quorn burgers and sausages!

    Reply
  460. Amanda Mallows

    January 12, 2015 at 11:55 am

    I would love to try some kebabs with big pieces of chicken breast, mushrooms, peppers and red onion.

    Reply
  461. Gerri Tennant

    January 12, 2015 at 11:12 am

    A rump steak served with blue cheese sauce

    Reply
  462. Alastair Crombie

    January 12, 2015 at 11:05 am

    Salmon

    Reply
  463. Lauren Pilkington

    January 12, 2015 at 10:34 am

    a fillet steak would be great on this 🙂

    Reply
  464. Nigel Soper

    January 12, 2015 at 10:23 am

    Aberdeen Angus Steak I should think

    Reply
  465. Anne Dalzell

    January 12, 2015 at 10:19 am

    Steak, fish, prawns, peppers, onions – a whole range of delicious treats

    Reply
  466. Jackie Chapman

    January 12, 2015 at 10:17 am

    The seasoned chicken breasts you’ve shown look very tasty, I think I would make those!

    Reply
  467. Steve Weaver

    January 12, 2015 at 10:08 am

    It would have to be grilled King Prawns with a lovely chilli, garlic and oregano sauce and fresh crusty bread. Delicious.

    Reply
  468. Kayleigh

    January 12, 2015 at 9:02 am

    Steak!

    Reply
  469. Has nah Beardmore

    January 12, 2015 at 8:03 am

    A smothered steak

    Reply
  470. Susan B

    January 12, 2015 at 7:46 am

    I’d grill halloumi, artichokes and asparagus.

    Reply
  471. Sheila Sloan

    January 12, 2015 at 6:50 am

    Mushrooms, onions and tomatoes

    Reply
  472. Rebecca mercer

    January 12, 2015 at 6:38 am

    Steak, sausages, chicken everything! Lol

    Reply
  473. Michaela Hannah

    January 12, 2015 at 6:19 am

    Some nice healthy steaks

    Reply
  474. Graham Ross

    January 12, 2015 at 3:55 am

    Has to be a nice steak

    Reply
  475. Simon Harrington

    January 12, 2015 at 3:54 am

    Fresh Sea Bass

    Reply
  476. thekiwibex

    January 12, 2015 at 2:18 am

    Halloumi!

    Reply
  477. kayleigh watkins

    January 12, 2015 at 2:05 am

    I would use it to cook lots of things like sausages bacon, fish fingers waffles toasties, I used to use mine all the time until it broke its a much healthier way of cooking for my children and the taste is still just as nice xxxx

    Reply
  478. Daniel Gaunt

    January 12, 2015 at 1:15 am

    Holami cheese, gorgeous

    Reply
  479. k walsh

    January 12, 2015 at 1:05 am

    brie and ham paninis

    Reply
  480. fozia Akhtar

    January 12, 2015 at 12:54 am

    Salmon

    Reply
  481. Jess Mandeville

    January 12, 2015 at 12:46 am

    I’d probably start with steak but it looks like it would be great for a lot of things

    Reply
  482. Julian Heald

    January 12, 2015 at 12:41 am

    Steak time!

    Reply
  483. Michael

    January 12, 2015 at 12:06 am

    A Cheese and ham toasted sandwich

    Reply
  484. Laura Nice

    January 11, 2015 at 11:51 pm

    I love would to cook my bf a steak, usually thats his job so i would love to surprise him with one! <3

    Reply
  485. Mark Witherington

    January 11, 2015 at 10:31 pm

    I would do a Mexican chicken breast

    Reply
  486. Isabelle Smith

    January 11, 2015 at 10:22 pm

    OOOO STEAK

    Reply
  487. Miriam

    January 11, 2015 at 10:14 pm

    I’d try a lovely bit of salmon

    Reply
  488. Nika

    January 11, 2015 at 9:38 pm

    venison steaks

    Reply
  489. Lee Davis

    January 11, 2015 at 9:33 pm

    A mixed grill – steak, gammon, pork chop, lamb chop and sausages!

    Reply
  490. Christine Quinn

    January 11, 2015 at 9:10 pm

    I would love one of these for heLTH REASONS.

    Reply
  491. Anna Stimson

    January 11, 2015 at 9:06 pm

    A tuna steak for me and probably homemade burgers for the kids

    Reply
  492. Mummy of Two

    January 11, 2015 at 9:03 pm

    I have a pregnancy craving for cheese toasties so that would be my first make!!

    Reply
  493. Michael Rattray

    January 11, 2015 at 8:51 pm

    A nice steak

    Reply
  494. Mark Richmond

    January 11, 2015 at 8:49 pm

    A thick tuna fillet with lots of garlic

    Reply
  495. Emily Shepperson

    January 11, 2015 at 8:22 pm

    Chicken and vegetables

    Reply
  496. anna fletcher

    January 11, 2015 at 8:10 pm

    grilling steak and mushroomsx

    Reply
  497. Lyla

    January 11, 2015 at 8:01 pm

    A nice juicy steak

    Reply
  498. arthur humphreys

    January 11, 2015 at 7:58 pm

    Gammon steak and an egg with grilled pineapple rings

    Reply
  499. Fiona Gillis

    January 11, 2015 at 7:57 pm

    Chicken

    Reply
  500. lucinda duxbury

    January 11, 2015 at 7:55 pm

    either steak or chicken

    Reply
  501. lynn savage

    January 11, 2015 at 7:51 pm

    I’d love to use this to grill my marinated lamb steaks